You Only Need 3 Ingredients To Make A Copycat Teriyaki Shop Salad Dressing
Enjoy your favorite teriyaki shop special at home and recreate a copycat 3-ingredient teriyaki shop salad dressing. This simple recipe is ready in minutes.
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The Seattle Restaurant Anthony Bourdain Called 'A Holy Place'
If it's holy for Anthony Bourdain, it's gonna be a great meal crafted by incredible people. Taste the magic at the beloved chef's favorite Seattle restaurant.
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How To Easily Fix Your Soup When It Tastes A Little Sour
Balancing soup flavors can be tricky, especially tomato soups, and sometimes your dish ends up tasting a little sour. Here’s how to fix it.
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The Surefire Way To Pick A Sweet Watermelon Using Just Your Eyes
While it might not seem obvious at first, watermelons give visual clues of how sweet they are. Here's what you should look for when buying them.
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Dolly Parton's Chicken Salad Has An On-Brand Southern Twist
In addition to being a legendary singer-songwriter and font of positivity, Dolly Parton also makes a chicken salad sandwich that reflects her Southern roots.
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The Spicy Addition That Transforms Bland Coleslaw
Coleslaw is a creamy cookout classic but it can sometimes fall on the wrong side of bland. This spicy addition will take the flavor up a notch.
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The Unique Type Of Rice You Need To Make Perfect Sticky Rice
Sticky rice isn't just a description, but an actual type of rice. Find out what to look for on package labels as well as how to cook this chewy rice variety.
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How To Make Tofu Taste Like It Came From A Restaurant
Let's be honest, most people don't know how to cook with tofu. Common practice turns the protein-rich ingredient into something bland. Here's how to fix that.
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This Ramen Hack Transforms One Dorm Room Classic Into Another
Instant ramen has long been a lifesaver for those short on time or cash. Transform the pantry staple into a tasty pizza recipe with this easy hack.
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Lyndon B. Johnson Loved This Drink So Much That He Had A Delivery Button On His Desk For It
President Lyndon B. Johnson had a button on the Resolute desk in the Oval Office to expressly order this specific drink, but he drank it for a reason.
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The Vintage Dishware That Could Be Worth Big Bucks
Any thrifter who loves a good vintage piece of dishware knows that this one brand is worth big bucks, especially in the original five colors.
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How Long Does Food Stay Safe To Eat In A Cooler?
Whether you are packing for a picnic or keeping your food cool after a grocery run, coolers come in handy to keep food cold, but it won't stay safe to eat forever.
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McFlurry Vs Frosty: How Do The Iconic Fast Food Desserts Differ?
When it comes to fast food dessert, no products are more iconic than the Wendy's Frosty and the McDonald's McFlurry. But how do they differ from each other?
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The Bread Swap You Need For The Ultimate Bologna Sandwich
Bologna sandwiches are usually one of those quick-and-easy meals you whip out when needed, but you can make versions to die for with this bread swap.
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How To Properly Order Food When You Can't Pronounce The Dish
Struggling to pronounce a new food or dish can be embarrassing, but there's no need for it. With the right attitude, you can still get the dish you want.
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The Marinara Sauce Recall That Posed Real Danger
Back in the early 2000s, a marinara brand from a Northeast grocery store chain had a recall caused a big concern for safety.
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The Canned Tuna Brand With The Lowest Mercury Levels Is Also Super Affordable
If you enjoy eating canned tuna on the regular, paying attention to mercury levels is a primary concern. Here's the canned tuna brand with the lowest levels.
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If You Do This At Sam's Club, The Employees Might Just Hate You
Although the public has lost sight of what it means to be a decent human being in a grocery store, that doesn't mean you need to be one of them. Don't do this.
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Waiters See One Drink Ordering Quirk As A Major Red Flag
Ordering a drink at a bar can feel like a bit of a social minefield. This hospitality expert recommends avoiding one quirk that servers see as a red flag.
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The Subtly Spicy Brine That Easily Replaces Pickle Juice In Any Recipe
In everything from cocktails to marinades to salad dressings, skip the dill pickle juice and go for another spicy, tangy, punchy brine instead.
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This Oregon Restaurant Chain Keeps History Alive In Each Of Its Unique Locations
Oregon has some truly fantastic places to eat, drink, and experience the culture. One restaurant chain has a unique approach to keeping local history alive.
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Hacks That Will Come In Handy For Grilling Season
Make the most of the grilling season with some helpful tips that will make grilling easier, add flavor to your food, and ensure cleanup is a breeze.
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Remove Corn Silk Hassle-Free With This Shucking Hack
When it comes to a-maize-ing corn shucking hacks, we're all ears. Here's how you can easily ditch the corn silk and get to eating summer's sunniest bounty.
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Add Some Flair To Basic Spaghetti Sauce With This Canned Addition
Sometimes even your favorite homemade spaghetti sauce recipe gets a little boring, as do the same old jarred sauces, but not with this pantry addition!
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Use One Easy Tortilla Hack For Tasty Breakfast Quesadillas
Breakfast quesadillas are tasty, but you often end up with bits of scrambled egg and stray veggies falling all over the place. This hack solves your problems.
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McDonald's Big Mac Sauce Vs Big Arch Sauce: What's The Actual Difference?
McDonald's has been testing out a new Big Arch burger overseas which involves a Big Arch sauce. How is it different from the brand's Big Mac sauce?
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The California Restaurant Where The Who's Who Of Old Hollywood Would Wait Hours For A Table
There's a booth at your favorite restaurant, and then there's an A-list booth at Romanoff's in Beverly Hills. Here's why all of Tinseltown clamored for a seat.
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