Once-Popular Pizza Styles That Are Slowly Disappearing
There are many pizza styles out there, but some former favorites are slowly disappearing. Let's look back at pizza types that aren't so easy to find nowadays.
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The History Of Crab Rangoons Is Not What You'd Think
When you think of crab rangoons, you probably think of the appetizer at Chinese restaurants, but these little delights have a surprising origin story.
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How Maine's Red Snapper Hot Dogs Rose To Popularity
A classic hot dog with a unique pop of color and a signature snap, Maine's iconic Red Snapper is more than just a regional favorite - it's a taste of tradition.
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Why Candy Cigarettes Are Still Legal In America
Despite being taste-free and linked to adult smoking habits, candy cigarettes are still available and marketed to children. What's the story?
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Did Ancient Mesopotamia Really Have Takeout Windows?
While the drive-thru window might seem like a pretty modern culinary invention, its roots may actually reach back much, much further than you'd expect.
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The Difference Between High Tea And Afternoon Tea May Surprise You
The British custom of taking tea is known around the globe, but the finer details, like the difference between high tea and afternoon tea, often are not.
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The Sandwich Was Not, In Fact, Invented By The Earl Of Sandwich
History tells us that the Earl of Sandwich created the lunchtime favorite, but should he get the credit? We dig deep into the sandwich's origins.
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What Is The Difference Between Sushi And Sashimi?
You've probably heard the words, maybe seen them on the menu at a Japanese restaurant, but what is it that really separates sushi and sashimi?
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Kellogg's Recalls That Affected Millions
The brand Kellogg's has had a lot of recalls over the many years it's been around, but these are some of the biggest ones that affected millions of people.
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Hotdish Vs Casserole: Is There A Difference?
Casseroles and hotdishes are both terms for hearty, homemade meals. But the terms aren't interchangeable. Learn the differences between dishes here.
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The Olive Garden Pasta Dish That Isn't Even From Italy
Italian scampi and Olive Garden’s chicken scampi share little in common beyond the name. Learn how Italian tradition became an American favorite.
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8 Signs Jones Soda Is Struggling
The makers of Jones Soda are undoubtedly creative, but many signs indicate that this business is struggling financially. We look back at the company's history.
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Pillsbury Recalls That Affected Millions
Pillsbury has weathered some big recalls in its company history, and these are some of the biggest ones the brand ever had, affecting millions of people.
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How To Eat Surströmming, Sweden's Stinkiest Fish
As one of the smelliest foods in the world, eating surströmming is not for the faint of heart. However, there are ways to make this task much more manageable.
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What Does It Mean When A Fruit Or Vegetable Is An 'Heirloom'?
Many of us know the term 'heirloom' when it comes to fruits and veg, but a lot of us don't know what it means. We explore what makes a plant 'heirloom.'
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The Portuguese Stew That's Cooked By A Volcano
Portugal has a unique food culture that's perfect for meat lovers. This Portuguese stew cooked by a volcano is a truly unique culinary experience.
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How McDonald's McRib Became A Legendary Fan-Favorite
The McRib at McDonald's has a cult following online helping keep the apparently-seasonal sandwich from going entirely extinct, but how did it get there?
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America's Oldest Cheese Shop Is In An Unexpected State
America has a strong agricultural tradition and fascinating food history. However, it's oldest French cheese shop is in an unexpected location.
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What's The Difference Between An American Pale Ale And An IPA?
Despite sharing a number of similarities, American pale ales and IPAs are two distinct styles of beer with one being stronger and more bitter than the other.
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If You Get Bread At A Restaurant In Italy, Prepare For Some Culture Shock
Crusty fresh bread can be the highlight of the meal when you dine out at restaurants in Italy. However, these cultural differences could come as a shock.
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The Etiquette Mistake You Are Likely Making At Japanese Restaurants
While some might not know exactly what they are, most people know there are etiquette rules including some for how you serve and drink.
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This Louisiana Candy Cart Is Still Pulled By Mule
For over 100 years, this candy cart has been seen on the streets of Louisiana, selling it's special sweet treat and pulled around by a mule.
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How Michelin Tires Created The Highest Honor A Restaurant Can Have
The honor of awarding a Michelin star to restaurants and their chefs began with an idea by the famous tire company as a service to their customers.
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The Origins Of 'Dry January' Go Back Further Than You'd Think
Even if you don't participate, you've likely heard of Dry January at this point. The international month of sobriety is picking up steam but has a long history.
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The Japanese Stew Inspired By British Cuisine
Stew is a well-known part of British cuisine. However, Japan also has a famous British-style stew, one with a somewhat controversial origin story.
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General Mills Recalls That Affected Millions
General Mills is the company behind many of your favorite food brands. While it aims to produce top quality, several recalls in its past have affected millions.
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How To Pour A Black And Tan Beer Like A Pro
The black and tan is a striking cocktail that sees dark beer sitting atop light beer. Learn how to make one with this simple pouring technique.
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