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  • Person smiles while eating Italian food outside

    Regional Italian Foods Chefs Think Everyone Should Try

    Italian cuisine can be found pretty much everywhere, but if you're after something a little more authentic, you'll want to try these regional favorites.

    By Charlotte Pointing 5 months ago Read More
  • The History Of Corn Flakes Is Even Worse Than You Knew

    Corn Flakes is connected to a dark, controversial piece of the Kellogg family's legacy, which includes a sanatorium and disturbing, anti-sex medical practices.

    By Angela L. Pagán 5 months ago Read More
  • A bottle of Coca-Cola resting in ice.

    How Coca-Cola Helped A High-Ranking Soviet Get His Soda Fix In The USSR

    A high-ranking Soviet had secret alliance with the U.S. so that he could get his coca-cola fix in the USSR during the Cold War. Here's how that went down.

    By Joe Hoeffner 5 months ago Read More
  • Modern 10% off coupon for any purchase.

    America's First Coupon Turned An Unknown Soda Into A Household Name

    Sometimes bold marketing ideas pay off, and that was definitely the case for this American name brand soda that changed everything with a simple coupon.

    By Carla Vaisman 5 months ago Read More
  • Plate of poutine on a colorful cloth with a blurred person on the background.

    The Origin And Evolution Of Canadian Poutine

    You probably know that poutines are a Canadian thing, but the history of the dish is a bit more complicated than that.

    By Carla Vaisman 5 months ago Read More
  • Assorted candy including but not limited to Snickers, Twizzlers, Reese's, and Dots.

    In The White House, One Candy Is Stamped With The Presidential Seal

    At the White House, one chocolate candy in particular is handed out to visitors and employees alike -- it's even stamped with the president's signature.

    By Carla Vaisman 5 months ago Read More
  • Several cans of Spam arranged on a supermarket shelf.

    What Did Spam Do To Deserve Being Associated With Junk Mail?

    The word "spam" has two meanings, and they are very, very different. How exactly did this word come to refer to both canned pork and unwanted emails?

    By Joe Hoeffner 5 months ago Read More
  • Mountain Dew bottles on white background

    Does Mountain Dew Really Contain A Flame Retardant Chemical?

    Mountain Dew has plenty of flavors, which means plenty of different ingredients. You might have heard it even has a flame retardant in it - so what's the deal?

    By Carla Vaisman 5 months ago Read More
  • Two pizza slices, one on top of the other with cheese falling from the stuffed crust

    The Murky History Behind The Invention Of Stuffed Crust Pizza

    Delve into the intriguing history behind the invention of stuffed crust pizza. Explore the key players and the creative twists that led to this pizza variation.

    By Carla Vaisman 5 months ago Read More
  • Four bottles of Tiquira in front of a pool.

    Brazil's Oldest Spirit Is One That's Mostly Made Illegally

    Brazil's original liquor is one that you've likely never heard of, unless you've visited the northeastern state where this purple drink is king.

    By Joe Hoeffner 5 months ago Read More
  • Charles Grey, second Earl of Grey

    Who Was Earl Grey, And Why Are We Still Drinking His Tea?

    Earl Grey tea has been popular for more than a century, but who was Earl Grey, why did he have a tea named for him, and why are we still drinking it?

    By Cassie Womack 5 months ago Read More
  • Dole Whip stand at California State Fair

    Why Dole Whip Was Exclusive To Disney Theme Parks For 40 Years

    For a long time, the only place you could find Dole Whip was at a Disney theme park -- until 2023, when the brand moved outside of the amusement park.

    By Carla Vaisman 5 months ago Read More
  • A red, festive food truck parked in front of strip center

    The History Of Food Trucks Dates Back Farther Than You'd Think

    Learn the history of food trucks, a culinary revolution that dates back further than you'd think. Explore their beginnings to their rise in popularity today.

    By Carla Vaisman 5 months ago Read More
  • Hostess Twinkies on shelf

    Do Twinkies Actually Last Forever?

    You've probably heard the myth that Twinkies can last forever, but is it actually true? A scientist actually put the theory to the test.

    By Haley McNamara 5 months ago Read More
  • Cooking meat on a grill with a glass of wine

    Malbec Meets The Grill: Why Wine And Asado Make The Perfect Pair

    Peanut butter and jelly's got nothing on a glass of Malbec and Argentina's iconic asado. Here's why a glass of red and grill-marked meat tastes like heaven.

    By Carla Vaisman 5 months ago Read More
  • Men use saws to cut through ice for harvest

    Before The Electric Refrigerator, Here's How People Kept Food Cold

    It wasn't until the middle of the 20th century that most homes had refrigerators. Before that, folks had to get more creative to keep food fresh.

    By Lindsey Reynolds 5 months ago Read More
  • man's hand holding head of iceberg lettuce outdoors

    The Invention Of Iceberg Lettuce Changed The Way Americans Ate

    When you think of a wedge salad or BLT, iceberg lettuce certainly comes to mind. But you might be surprised to learn how this vegetable changed U.S. palates.

    By Lindsey Reynolds 5 months ago Read More
  • Halved, stacked Dubai chocolate bar

    What's All That Green Stuff Inside Of Dubai Chocolate?

    The filling of the viral Dubai chocolate bars, with its vibrantly green gooeyness and crunchy bits, looks absolutely to die for, but what is it made out of?

    By Dennis Lee 5 months ago Read More
  • beignets on plate with a cup of coffee and a mardi gras mask in the background

    Donuts Vs Beignets: What's The Big Difference Anyways?

    The sugar-dusted squares of sweet, fried dough that have become an icon of New Orleans' cuisine certainly seem like donuts, so what's different about them?

    By Dennis Lee 5 months ago Read More
  • An assortment of candy.

    Why The Senate Has A Desk Stuffed With Candy

    Since the 1960s, one of the 100 stately wooden desks in the U.S. Senate Chamber has harbored a secret drawer filled to the brim with candies.

    By Joe Hoeffner 5 months ago Read More
  • Potato chips piled in a brown bowl.

    This Might Have Been The Weirdest Chip Flavor In History

    While cappucino-flavored potato chips raised eyebrows a few years ago, they are positively pedestrian compared to the weirdest chip flavor ever produced.

    By Maria Scinto 5 months ago Read More
  • Slices of blood sausage sitting on a cutting board.

    Why Aren't More Americans Cooking With Blood? Everyone Else Is Doing It

    Blood is a popular ingredient in many countries around the world, but not in the United States. There are many reasons why Americans should be cooking with it.

    By Moriah House 5 months ago Read More
  • Three bottles of Vin Mariani sitting on a shelf.

    When Americans Wanted A Little Cocaine In Their Wine

    We all know that Coke used to have cocaine in it, but it wasn't the only beverage to do so. In fact, several coca wines were created long before Coke.

    By Joe Hoeffner 5 months ago Read More
  • Plate of small mincemeat pies with star shapes on top

    What Was The Original Mincemeat Pie Made Of?

    Let's go medieval for a moment and talk about mincemeat pies. Specifically, let's break down the ingredients for the original mincemeat pie.

    By Erica Martinez 5 months ago Read More
  • A bowl of miso soup in a brown bowl alongside black chopsticks

    What Is The Right Way To Eat Miso Soup?

    Slurping down a simple bowl of miso soup seems straightforward enough, but did you know that there is actually a right and wrong way to eat it?

    By Antoinette Goldberg 5 months ago Read More
  • Bananas Foster in pan

    Bananas Foster Was Born When Bananas Were A Booming Business

    Bananas Foster is one of New Orleans' staple dishes But its cultural prominence can be credited to local industry as well as kitchen invention.

    By Moriah House 5 months ago Read More
  • Italian desserts in a display case

    The Traditional Italian Dessert That Came Well Before Tiramisu

    Although tiramisu is certainly enjoying its fair share of the spotlight, there are other Italian desserts worth trying. This one goes back centuries.

    By Carla Vaisman 5 months ago Read More
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