The Only Type Of Container You Should Be Microwaving, Just To Be Safe
To be extra careful, it's best to avoid certain type of containers when it comes to microwaving leftovers. Honestly, there's only one type you should use.
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Hidden Valley's 7 New Ranch Flavors, Ranked Worst To Best
Hidden Valley invited The Takeout to taste its seven new ranch flavors. From worst to best, here's how each of the latest sauces and seasoning mixes rank.
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What Does A Pinch Really Mean In A Recipe?
Seasoning isn't an exact science and many recipes will simply advise you to add a pinch of salt. So, what does this measurement actually mean?
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The Easy Way To Transform Bologna Into A Creamy Sandwich Topping
There is no reason to let bologna be boring. Instead of slapping some slices onto a basic sandwich, easily transform bologna into something a lot more exciting.
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Why The Rare Excelsa Beans Might Become Your Morning Coffee Staple
While arabica and robusta are the two most common types of coffee beans, excelsa is being considered to become a forerunner for supply.
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What Inspired Anthony Bourdain To Become A Chef In The First Place?
Most people know Anthony Bourdain for his books and TV shows. Before all that he was a chef, and this was what inspired him to start cooking professionally.
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11 Best Beginner-Friendly Espresso Machines, According To Reviews
Looking for a beginner-friendly espresso machine but aren't sure where to start? We consulted reviews online to find the best ones to start your coffee journey.
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Stop Your Sliced Bananas From Turning Brown With One Simple Trick
Banana slices quickly turn brown once the fruit is exposed to oxygen. But there’s a simple way to preserve that creamy yellow color for longer.
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Here's Why Your Matcha Gets Clumpy (And How To Avoid It)
There is nothing worse than a matcha latte filled with gritty, powdery clumps. Here are the techniques to make sure you get a smooth drink every time.
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The Best Time To Shop At Aldi For Freshly Restocked Shelves
With so many great deals to be found, Aldi shoppers will want to know the best day and time to visit their favorite store for freshly stocked products.
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What Makes French Yogurt So Different From Greek
Two readily available types of yogurt we can pick up at the supermarket are French and Greek, but there are some differences between the two.
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The Largest Restaurant In Texas Seats Thousands With A Lakeside View
With the capacity to seat thousands of customers at once, this restaurant is the biggest in Texas. But, does the restaurant's food live up to the setting?
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The Deadly Fruit From The White Lotus Is Real (And Terrifying)
Anyone that has seen White Lotus is talking about a certain poisonous fruit. We're here to tell you that it actually exists, and yes, it could kill you.
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The Menu Red Flag Gordon Ramsay Says To Avoid At Restaurants
Gordon Ramsay knows a lot about running successful restaurants. And when the celebrity chef is dining out, there’s one menu red flag he always avoids.
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14 McDonald's Ordering Hacks You'll Wish You Knew Sooner
Feel like you've exhausted your regular McDonald's order? Try one of these tips and tricks to upgrade your next meal at the Golden Arches.
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The Spicy Ingredient Your Shrimp Scampi Is Begging For
Shrimp scampi is buttery, garlicky perfection. But add a spicy spoonful of one magical ingredient, and you've got yourself a brand new weeknight stunner.
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The Warehouse Chain With Rotisserie Chicken A Tiny Bit Cheaper Than Costco's
Costco's rotisserie chicken rules the roost in terms of low price — or does it? Believe it or not, there's another warehouse chain who sells a cheaper bird.
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There's Something Off About Crumbl's First 'Gluten-Friendly' Dessert (And It's Not The Taste)
Crumbl is releasing its first-ever "gluten-friendly" dessert — a flourless chocolate cake inspired by Kourtney Kardashian. We tried it, and we have thoughts.
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You Only Need 3 Ingredients To Make Perfect Biscuits
Making delicious biscuits at home is surprisingly simple. All you need is three ingredients for great results every time.
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The Aldi Chicken Tenders That Are Perfect For Quick Sweet And Sour Chicken
These crispy Aldi chicken tenders are perfect for making sweet and sour chicken without any of the hard work. Here’s how to do it.
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Olive Garden Has Officially Been Dethroned As America's Top Casual Dining Chain
Olive Garden's time atop the nation's top fast casual chains has come to an abrupt end. Its successor? Another popular chain, and one owned by the same company.
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Here's What The Yellowstone Cast Likes To Eat
If you loved watching the cast of "Yellowstone" chow down on TV, then you'll be even more interested in what they like to eat in real life, like Taco Bell.
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Here's Why Donald Trump Loves McDonald's So Much
For those of us who aren't rich or famous, it can seem like a mystery why the elites choose fast food. Here's why Donald Trump likes McDonald's so much.
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Make Store-Bought Frosting A Whole Lot Smoother With One Fridge Staple
There is no reason to use store-bought frosting straight from the can when you can upgrade it to something that feels homemade with just one ingredient.
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Don't Knock Chocolate-Marinated Meat Until You Try It
It might sound like a strange ingredient to marinate your meat in, but chocolate might be your new favorite way to flavor your steak.
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One Major Grilled Chicken Mistake Starts At The Grocery Store
If your grilled chicken has been turning out bland or rubbery, it may not necessarily be bad technique. Making good chicken starts at the grocery store.
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Here's Where Starbucks Actually Gets Its Coffee Beans From
You could be drinking a jet-setting cappuccino. Using an expert sourcing team from Switzerland, here's exactly where Starbucks gets its coffee beans.
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