The Pantry Items You Need For A Clean Glass-Top Stove
Glass-top stoves look great, but cleaning them regularly is important if you want to maintain that sleek aesthetic. These pantry items will do the trick.
Read MoreGlass-top stoves look great, but cleaning them regularly is important if you want to maintain that sleek aesthetic. These pantry items will do the trick.
Read MoreTexas Pete, a North Carolina creation, defied expectations by becoming a top hot sauce with a fiery name inspired by cowboy culture. Yeehaw, tar heels!
Read MoreHow many shots are in a handle? See the math behind your party pours and why bottle size really does matter for your next gathering. Glasses up!
Read MoreShirley Temples may be a nostalgic drink from when you were a kid, but you can make an adult, boozy version by switching the soda with another type of bubbly.
Read MoreAdd some Asian flavor to any dish with this quick and simple kimchi compound butter. The strong umami flavors work so well with the creamy dairy spread.
Read MoreGrocery chains offer many types of canned tuna, but not all of it is of the highest quality. We did a deep dive to find the best and the lowest-grade options.
Read MoreThe hunt for the suspected killer of UHC's CEO has seemingly come to a close, but the McDonald's location where he was arrested is getting pushback online.
Read MoreKing Rock and Roll, Elvis Presley, was known for his larger-than-life food choices. However, his on-stage drink of choice was surprisingly modest.
Read MoreCans of Beanee Weenee have a nostalgic flair to them and for good reason. These cans of hot dogs and beans have a long history with ties to the U.S. military.
Read MoreBubble tea is super popular and it's easy to see why, but can the eating the pearls in bubble tea make you sick? We investigate health claims about the drink.
Read MoreTransform your Bloody Mary game with a surprising and extra-piquant twist - see the secret ingredient that adds bold flavor and endless possibilities.
Read MorePeanuts may seem like a simple snack, but the history of this legume in America is a complex and fascinating tale. We look back at the roots of goober peas.
Read MoreFluffy egg bites are the stuff that breakfast dreams are made of. This secret ingredient will help prevent your eggy treats from coming out soggy.
Read MoreCanned tuna is a lunch staple and an iconic sandwich filling, but some tuna brands score surprisingly low when it comes to taste, texture, and quality.
Read MoreEgg salad has so many great uses for such a simple recipe. However, this ingredient swap is an unbelievable upgrade on a tried-and-true classic.
Read MoreStarbucks unveils two new oat milk creamers, Lavender Vanilla and Brown Sugar Cinnamon, inspired by fan-favorite drinks, delighting coffee lovers nationwide.
Read MoreFrozen grapes are a healthy and delicious snack on their own, but can also be used in smoothies, popsicles, or as ice cubes in white wine.
Read MoreMason jars don't make the worst things to store your food in. But there are some important things to look out for, especially if you are freezing the jars.
Read MoreChicken nuggets are a low effort meal for a busy weeknight. But if you're looking to upgrade their flavor, this popular cooking method could be the trick.
Read MoreWhether red or white, an inexpensive dry wine is less sweet and more acidic, and the perfect choice to use when deglazing and cooking savory dishes.
Read MoreThe 90s fat-free craze brought us Olestra snacks, promising indulgence without guilt - until its effects on digestion turned it into a cultural punchline.
Read MoreA cheese board is a great way to snack during a party, but if you're making this crucial mistake you're likely killing the flavor of your cheeses on accident.
Read MoreStarbucks' is a worldwide phenomena known for its coffee-based and non-coffee drinks. But a traditional macchiato is not something you can order from there.
Read MoreFried pickles are best when they're covered in a super crispy batter. If you're struggling to get a pleasant, crisp texture, this ingredient should help.
Read MoreQuinces are the delightful cousin to apples you didn't know you needed. Although they require preparation to eat, they make a great baking ingredient or jam.
Read MoreFrom artisan jars to budget squeeze bottles, The Takeout collected an extensive lineup of yellow mustard brands to taste and review.
Read MoreUp the creativity factor in your next meal and try this technique for making smashed roast beets. This method completely changes the texture of the veg.
Read More