This Ohio Restaurant That Guy Fieri Loves Has Been Featured On Triple D 4 Times
Guy Fieri can't get enough of this Cleveland, Ohio, spot that has been featured on "Diners, Drive-Ins and Dives" four times and still going strong.
Read MoreGuy Fieri can't get enough of this Cleveland, Ohio, spot that has been featured on "Diners, Drive-Ins and Dives" four times and still going strong.
Read MoreFor a famous person, Elvis Presley had a down-to-earth palate, even at his preferred Mexican restaurant. His go-to was this fairly simple dish.
Read MoreTaco Bell released a new treat to bring in cheer before the year ends. Find out if the colorful Confetti Cookie Freeze is worth heading out in the cold for.
Read MoreIn 2025, competition has increased significantly between fast food restaurants, and consumers have been the beneficiaries of these deliciously new items.
Read MoreTaco Bell has been making some changes lately. The latest news to come out of the fast food chain is the triumphant return of an old fan favorite.
Read MoreFast food in general has a bad reputation for food quality, but Taco Bell can't seem to shake its stigma for bad meat. Here's why its staff avoids the steak.
Read MorePicking the best burritos in LA is a tall order. But whether you prefer them trad, trendy, Tex Mex, or breakfast style, these are the ones to try.
Read MoreForget the typical offerings at these fast food joints. From ube freezes and pickle slushies to bacon milkshakes, these wild drinks are taking over the menu.
Read MoreOur favorite store-bought salsa delivers balanced flavors and fresh perfection in every bite that is so good, you’ll make sure you never run out.
Read MoreFrom birria and lengua with tomatillo salsa to al pastor on corn tortillas, these street tacos from across the U.S. made customers' and critics' mouths water.
Read MoreDue to its high performance in low-gravity environments, this food became a spaceship staple after a Mexican astronaut requested it on his flight back in 1985.
Read MoreTaco Bell's collaboration with Frank's RedHot has finally dropped, so of course we rushed to the store. Our verdict is all across the board.
Read MoreFrom how you order and season your food to what you do (or don't) ask for on the side, avoid these faux pas if you’re heading to a Mexican restaurant.
Read MoreTaco Bell's iconic crunchy taco hasn't always been a little over $1. Discover how much a taco cost when the chain first opened (the answer might surprise you).
Read MoreTaco Bell has released a pair of limited-edition freezes we couldn't wait to try. Did these become our favorite freezes or should they be skipped?
Read MoreThrow on your puka shell necklace because Taco Bell is sending you back to the dawn of the new millennium with a '00s-inspired menu and we have a full review.
Read MoreTaco Bell just added two 3-buck burritos to its value menu. Three dollars isn't much of a gamble but only one burrito is worth opening your wallet for.
Read MoreThere's no better way to honor the Prince of Darkness than by getting extra guac. Here's how fans hope to keep Ozzy Osbourne's Chipotle obsession alive forever.
Read MoreTaco Bell is at it again with another new menu item -- this time, it's a Sweet Chipotle BBQ sauce, which you can get solo or pre-paired with various menu items.
Read MoreIf you have an insatiable craving and no desire to leave the house, this is what you need to make your own version of Chipotle's Adobo Ranch.
Read MoreTaco Bell might be an easy stop when hunger strikes, but there are some menu items that even the employees recommend steering clear of. Here's what to skip.
Read MoreTaco Bell is entering the emerging chicken wrap wars with its new Crispy Chicken Burrito and Taco. We tried these menu items for this review.
Read MoreCrispy chicken lovers will soon have even more to enjoy at Taco Bell. Three brand new menu items, plus a creamy sauce, are hitting menus nationwide.
Read MoreTikToker @dollartreedinners recommends Fritos cheese dip as a Taco Bell nacho cheese copycat, but the Fritos product doesn't quite hit the mark.
Read MoreYou can't deny that there is something unique about Taco Bell's ground beef. Granted, not everyone is a fan, but if you are, here's how to replicate it at home.
Read MoreTaco Bell just dropped a collab for the ages with the debut of Mike's Hot Honey Diablo Sauce. We rushed out to order this coveted condiment for a taste test.
Read MoreBack in the 1990s, Taco Bell debuted a fan favorite, the chili cheese burrito. But its simple, delicious taste was somewhat overshadowed by its original name.
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