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The Takeout
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  • Sign for Loveless Cafe in Tennessee

    Steal This Famous Tennessee Café's Bacon Technique For Mouthwatering Apple Pie

    There are countless recipe variations of the classic apple pie, but this southern hot spot's version just might top them all with a unique way to include bacon.

    By Erica Martinez 10 days ago Read More
  • Plated pasta dishes made with obscure pasta types against a green background

    14 Pasta Shapes You'll Never Find At Olive Garden (But Every Italian Knows)

    The likes of Olive Garden aren't particularly adventurous with their pasta shapes, but experts recommend embracing these creative, tasty options regardless.

    By Brian Boone 10 days ago Read More
  • Germinating seed growing

    This American Staple Was The Very First Vegetable Grown In Outer Space

    Growing food in space seems like something out of science fiction, but researchers have grown a vegetable native to the Americas in space since the '90s.

    By Mariana Zapata 10 days ago Read More
  • A Shirley Temple mocktail with a bowl of maraschino cherries

    This Is The Only Way To Make A Shirley Temple

    It's a festive blend of grenadine, maraschino cherries, and soda. But, as far as we're concerned, there's only one way to make a Shirley Temple. Here's why.

    By Ashley M. Jacobs 10 days ago Read More
  • Row of meat tacos on wooden cutting board surrounded by limes

    14 Staples Of Mexican Cuisine You Have To Try At Least Once

    Everyone loves a breakfast burrito, but there's much more to Mexican cuisine than Americanized iterations would have you believe -- like these must-try foods.

    By Victoria Thomas 10 days ago Read More
  • Jacques Pépin smiles in a tuxedo at the Emmys

    Jacques Pépin's Favorite Childhood Dish Is A Recipe Unique To His Family

    You might expect French chef Jacques Pépin's favorite childhood dish to be pain au chocolat or pommes frites, but he still craves his mom's iconic DIY recipe.

    By Erica Martinez 10 days ago Read More
  • Calzones in a box with marinara sauce

    This Is The Main Difference Between A Calzone And Stromboli

    If you've ever gone to a pizza shop and wondered what the difference was between calzone and stromboli, worry no more, because we've got you covered.

    By Ashley M. Jacobs 10 days ago Read More
  • Variety of crunchy snack foods in bowls on table

    The Puffy '90s Snack That Was Abruptly Discontinued

    It's a pity this puffy alternative to a certain crisp chip came and went in the '90s and again in the 2000s. Is a third time in the works for this snack?

    By Erica Martinez 11 days ago Read More
  • a pile of Jamaica's national ackee fruit

    Why Jamaica's National Fruit Is Illegal In The US

    If you're at all familiar with Jamaican food, you have definitely sampled this unique fruit. So why is it impossible to buy fresh in the United States?

    By Lindsey Reynolds 11 days ago Read More
  • Two people eating dinner at a table in a prison

    Old Jails Around The US That Are Now Restaurants

    Restaurateurs all across the United States have turned decommissioned or disused jails, holding cells, and prisons into interesting eateries.

    By Brian Boone 11 days ago Read More
  • Physicist Albert Einstein outdoors

    The Unique Kitchen Appliance Designed By Albert Einstein That No One Ever Used

    Albert Einstein made important scientific contributions to humanity, but the kitchen appliance he helped design wasn't one of them. Here's why no one used it.

    By Joe Hoeffner 11 days ago Read More
  • a collection of McDonald's contest cards

    15 McDonald's Games And Contests You Probably Forgot About

    From silly sweepstakes to major giveaways, McDonald's has run more contests than we can remember. These 15 fun promotional campaigns deserve a look back.

    By Michael Palan 11 days ago Read More
  • Various ancient/whole grains in wooden bowls.

    What Makes Ancient Grains Different From Their Modern Counterparts

    Ancient grains are lauded for their nutritional quality, but what actually makes them ancient? Here's why these foods are different from the rest.

    By Joe Hoeffner 12 days ago Read More
  • John Lennon at an unspecified rally during the 1960s

    The Iconic Deli Sandwich That Served As John Lennon's Last Meal

    According to one book, the final meal of Beatles legend John Lennon was a New York classic served at a once-popular restaurant frequented by celebrities.

    By Creshonda A. Smith 12 days ago Read More
  • Baked grilled cheese sandwiches made with Hawaiian rolls

    The Baked 1950s Sandwich That Makes Grilled Cheese Look Weak

    Are you looking to serve small bites at your next gathering that'll wow your guests? This 1950s sandwich is simple to make and better than grilled cheese.

    By Kristen Pizzo 13 days ago Read More
  • Kmart store front with cars in parking lot

    The Retro Kmart Restaurant Chain Almost Nobody Remembers

    Before food courts and the rise of IKEA cafes, K-Mart had its own restaurant chain with drive-in service, weekly deals, and the legendary Big K burger.

    By Erica Martinez 13 days ago Read More
  • Various Thanksgiving foods and harvest decorations on a wooden table

    The Old-School Thanksgiving Staple You'll Rarely Find On Tables Today

    You probably don't see this old school Thanksgiving dish as much as you should. Ball on a budget with a well-seasoned, savory side that serves holiday comfort.

    By Joe Hoeffner 13 days ago Read More
  • The United States Capitol Building.

    The Soup That's Been Served Every Day At The United States Senate For Over A Century

    The United States senate is an institution full of traditions, including culinary ones. A particular soup recipe has been on their menu for years.

    By Joe Hoeffner 14 days ago Read More
  • Silver KitchenAid stand mixer

    How To Easily Identify Vintage KitchenAid Stand Mixers When Thrifting

    Thrifting includes many unique niches such as spotting a vintage KitchenAid stand mixer. Here’s what you need to look for before you celebrate and buy one.

    By Kat Olvera 14 days ago Read More
  • A Salisbury steak TV dinner.

    The Nostalgic TV Dinners Only Gen X Kids Will Remember

    Craving a tasty trip down memory lane? These classic TV dinners will have every Gen X kid reminiscing about microwave trays and simpler times.

    By Joe Hoeffner 14 days ago Read More
  • black and white photo of Frank Sinatra wearing a hat and tie

    The Classic Italian Restaurant Frank Sinatra Always Dined At In His Hometown

    Before Frank Sinatra moved west for his career, he frequented a classic Italian restaurant in his hometown. The establishment is still standing today.

    By Kat Olvera 14 days ago Read More
  • Thanksgiving turkey

    The Huge Number Of Americans That Eat Turkey For Thanksgiving

    Turkey and Thanksgiving are nearly synonymous in the United States, and the majority of citizens include some kind of gobbler for the holiday.

    By Jonathan Kesh 14 days ago Read More
  • Person grocery shopping with items in basket

    The Ohio Grocery Store That Quickly Spread Across America

    This grocery store chain is the oldest in America, beginning in Ohio in the late 1800s. Find out how it expanded so quickly and still remains popular today.

    By Kat Olvera 14 days ago Read More
  • A slice of chess pie with whipped cream on top.

    How Chess Pie Got Its Strange Name

    With a name like chess pie, one would think it got its name from some connection to the game, but the origins of this dessert might be more far reaching.

    By Joe Hoeffner 14 days ago Read More
  • three vanilla, strawberry, and chocolate milkshakes with straws and whipped cream

    The Subtle Difference Between Malts And Milkshakes

    Malts and milkshakes are both frozen beverages with milk bases, but one key ingredient differentiates them and adds a nutty, caramel-like flavor.

    By Laura Christine Allan 14 days ago Read More
  • Vintage photo of men watching candy biscuits being rolled out on a factory machine conveyor belt

    The Modern-Day Candy Industry Began In An Unlikely Place

    Candy was an artisanal endeavor till one person, in an unlikely profession, took matters into his own hands. What now seems nostalgic now was cutting edge.

    By Laura Christine Allan 15 days ago Read More
  • Su filindeu, or

    The Rare Pasta That Pilgrims Hike 20 Miles To Eat

    This kind of pasta is so rare, fewer than a dozen people know how to make it, and you have to hike for miles to a small town in Sardinia just to eat it.

    By Joe Hoeffner 15 days ago Read More
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