12 Foods With Shady Origin Stories
We usually don't think much about the foods and drinks we eat and interact with every day, but some have a history that's worth learning about.
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The Chewy Texture Behind Your Favorite Gummy Candy Has A Name
Gummy candy has a distinctly chewy texture, but there's a better name for that texture than simply calling it gummy. This is what it's really called.
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The Unique Ingredient Alton Brown Tops His Scrambled Eggs With
Beloved chef Alton Brown brings his elegant, low-key simplicity to his scrambled egg recipe by topping the breakfast dish with this extra-special ingredient.
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The Genius Way To Remove Stuck-On Food From Baking Sheets When A Spatula Just Won't Cut It
It's always sad when you pull out treats from your oven, only to realize that the food is now stuck onto the baking sheet like cement. But there's a solution.
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The California Mexican Diner That Elvis Loved Still Serves His Favorite Order
Elvis Presley was just as famous for his love of food as he was for his music. This Mexican diner was one he visited often while living in Palm Springs.
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Cream Cheese Meets This Crunchy Sandwich Addition For A Totally Nutty Bite
While you may scoff at first at the idea of putting cream cheese together with this other ingredient to make a sandwich, try it before you knock it.
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Trader Joe's Newest Bag Drop Has Customers Rushing To Grab One Before They're Gone
That stampede of customers at Trader Joe's isn't for the latest holiday dessert or snack: The grocery chain just released its newest highly collectible bag.
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The Eight (Or Nine!) Course Meal Frank Sinatra Would Have At His Parents' Sunday Dinner
Frank Sinatra was an Italian-American icon, crooner, and foodie, who would save his heartiest appetite for a feast at one of his parents' Sunday dinners.
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The Philadelphia Restaurant That Challenges Your Appetite To A 40-Course Italian Feast
La panarda is a traditional, 40-course feast from the Abruzzo region in Italy, and you can experience it without leaving the United States at this restaurant.
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The Oldest Restaurant In The World Just Celebrated 3 Centuries Of Serving Diners
The world's oldest restaurant just marked 300 years of serving diners, continuing a legacy that began back in the early 1700s in Madrid and still going strong.
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How To Weed Out Bad Potatoes At The Store By Following Your Nose
Picking produce out at the grocery store can be overwhelming when they all look roughly the same, but your nose can help you locate the bad potatoes.
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Costco Frozen Breakfast Foods That Are Worth Buying, According To Reddit
Costco's frozen food aisles are home to many treasures, but not everything is a winner. We determined the best frozen breakfast foods based on Reddit reviews.
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The Incurable Condition Andrew Zimmern Contracted After Eating A Common Spice
While filming in North Africa in 2005, chef Andrew Zimmern was caught off guard by a painful, lingering condition that, as of now, has no known cure.
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This Italian Region Was The Inspiration For Olive Garden's Façades
Olive Garden may not be known for having the most authentic Italian cuisine, but the design of its locations was inspired by a specific Italian region.
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Here's Why There's A Plane Propeller In Every TGI Friday's
Next time you're at a TGI Friday's, take a look around. Spot the plane propeller? Wonder why it's there? We have answers about this traditional decoration.
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Baked BBQ Chicken Gets A Perfect Crispy Skin With This Last-Minute Move
Get perfectly crispy, flavorful skin on your baked BBQ chicken with this simple last-minute trick that elevates your dish to the next level.
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12 Best Restaurant Chains For Classic Old School Dishes
If you're craving a meal with a taste of nostalgia, look no further than these restaurant chains, which excel at plating up old-school fare.
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Combine Grilled Cheese With This Other Comfort Food Sandwich For A Truly Epic Bite
Grilled cheese is a go-to comfort food for a reason, but there's a clever way to combine it with another sandwich favorite that makes it even more delicious.
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The Creamy Italian Sauce That Takes Roasted Broccoli To Another Level Of Flavor
Roasted broccoli already sounds delicious, but what if you drench it in sauce to elevate the flavor? There's a creamy Italian sauce that's fit for the job.
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The Old-School Mystery Dessert That Was All The Rage In The 1930s
Tough times make strange recipes — and nothing proves this better than the bizarre mystery dessert that hit tables at the height of the Depression.
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Longhorn Vs Outback Vs Texas Roadhouse: This Steakhouse Chain Is The Biggest Of Them All
Of the three major steakhouse chain restaurants dominating the game, Longhorn, Outback, and Texas Roadhouse, this one has emerged the biggest.
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If You See This On Your Tuna Steak, Toss It Immediately
If you spot this on your tuna steak, it's a clear warning sign that the quality could be compromised and you should toss the meat immediately.
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Why You Should Skip Over Those Bags Of Oranges At Costco, According To Reddit
Costco sells a dazzling variety of fruit and vegetables for surprisingly low prices — but, according to Reddit, you should steer clear of the oranges...
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10 Celebrity Chefs Who Have Been Behind Bars
It may surprise you to learn that some of the food scene's most popular celebrity chefs have spent time not just in the kitchen, but also in jail, too.
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The Kitchen Essential That Martha Stewart Uses For A Tidy Pantry
Keeping your pantry clean and mess-free is easier said than done. Take a tip out of Martha Stewart's handbook by putting this kitchen essential to good use.
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Frank Sinatra Once Blamed This Hearty Soup For An Onstage Burping Fit
Just because Frank Sinatra was such a legendary performer doesn't mean he was without his on-stage mishaps, and this one is just as big as the man himself.
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Frank Sinatra's Favorite Type Of Pumpkin Pie Was Punched Up With An Unexpected Ingredient
Frank Sinatra had a bit of a sweet tooth, which is why pumpkin pie was right up his alley. This unexpected ingredient makes his favorite pumpkin pie unique.
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