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  • baileys irish cream bottles
    Alcohol and Cocktail
    Alcohol and Cocktail By Dennis Lee 5 months ago

    Does Baileys Really Need To Be Refrigerated?

    Baileys is a great choice when it comes to Irish cream, but the drink does contain dairy. If you've got yourself a bottle, should you be refrigerating it?

    By Dennis Lee 5 months ago Read More
  • Close-up of several frosted cinnamon rolls
    Casual Dining
    Casual Dining By Angie Seibold 5 months ago

    The Texas Bakery That Sells Cinnamon Rolls The Size Of A Small Child

    Everything really is bigger in Texas, especially when it comes to cinnamon rolls. A San Antonio joint was home to this uniquely huge sweet treat.

    By Angie Seibold 5 months ago Read More
  • Sloppy Joe meat on a bun
    Cooking
    Cooking By Maria Scinto 5 months ago

    The Unexpected Way To Use Up Leftover Sloppy Joe Meat

    With minimal effort and a couple basic ingredients, leftover sloppy Joe mix can be easily transformed into a totally different, but equally delicious, meal.

    By Maria Scinto 5 months ago Read More
  • Cinderella's castle at the magic kingdom
    Fast Food
    Fast Food By Jacqueline Dole 5 months ago

    What Makes Disney World's Only McDonald's Location So Special?

    This isn’t your typical McD's-discover how Walt Disney World’s global flagship redefines fast food with cutting-edge sustainability and interactive innovation.

    By Jacqueline Dole 5 months ago Read More
  • Costco customer service desk
    Stores And Chains
    Stores And Chains By Cheryl Kochenderfer 5 months ago

    12 Costco Food Items That Customers Return The Most

    Costco has a pretty lenient return policy for its items, and some people take advantage of that. These are the Costco food items customers return the most.

    By Cheryl Kochenderfer 5 months ago Read More
  • Close-up of a cooked burger sliced in half
    Cooking
    Cooking By Cara J Suppa 5 months ago

    What Temp Is Just Too Rare For A Burger?

    Everybody loves a juicy burger, and many people prefer them cooked medium or medium-rare. So at what point is a burger considered too rare?

    By Cara J Suppa 5 months ago Read More
  • Close up of three ice cream cones on metal holders on a counter
    History
    History By Kendra Mahaffey 5 months ago

    The Alabama Ice Cream Parlor That Stands As The Oldest Operating Business In Town

    aste history at Trowbridge's in Florence, Alabama - a 106-year-old ice cream shop serving nostalgia, famous flavors, and small-town charm since 1917.

    By Kendra Mahaffey 5 months ago Read More
  • Bobby Flay at a cooking demonstration
    Cooking
    Cooking By Cassie Womack 5 months ago

    Bobby Flay's Go-To Oil For Delicious Pasta Sauce

    Different oils suit different culinary purposes -- and Bobby Flay has a particular favorite when he wants to create tasty pasta sauces.

    By Cassie Womack 5 months ago Read More
  • A black air fryer sitting on the table counter with other appliances in the background
    Coffee And Tea
    Coffee And Tea By Kendra Mahaffey 5 months ago

    Your Air Fryer Is The Key To The Freshest Possible Cup Of Coffee

    Want to enjoy the freshest possible cup of coffee with your breakfast? Surprisingly, your air fryer is the key to amping up your daily cup of joe.

    By Kendra Mahaffey 5 months ago Read More
  • a crab sitting on a stone slate with lemons
    Ingredients
    Ingredients By Angie Seibold 5 months ago

    What The Heck Does 'Jumbo Lump' Mean For Crab Meat Anyways?

    If you find yourself at the store looking for crab meat, you might run into something called jumbo lump crab. But what is it and why should you choose it?

    By Angie Seibold 5 months ago Read More
  • A spoon of black caviar on top of a blue container that says
    Storage and Preservation Tips
    Storage and Preservation Tips By Holly Tishfield 5 months ago

    Here's How Long Caviar Is Good For Once Opened

    Caviar is an indulgent treat and is known for its delicate, briny flavors, but knowing how to store caviar can be a challenge. Here's how long it lasts.

    By Holly Tishfield 5 months ago Read More
  • Seared hot dogs in a cast iron grill pan
    Cooking
    Cooking By Shannon Dell 5 months ago

    Forget Buns, Grab Your Favorite Cheese For A Tastier Hot Dog Shell

    Hot dogs can be classic or creative, and actually, you don't even need a bun. This version serves hot dogs in a crispy and cheesy shell instead.

    By Shannon Dell 5 months ago Read More
  • An astronaut holds up a drink to the Earth while sitting in a chair
    History
    History By Angela L. Pagán 5 months ago

    Do Astronauts Still Drink Tang In Space?

    Tang rode the wave of space exploration fever in the 1960s thanks to its inclusion in NASA missions. But do astronauts still reach for Tang today?

    By Angela L. Pagán 5 months ago Read More
  • Woman entering Trader Joe's store holding red basket
    News
    News By Kat Olvera 5 months ago

    Trader Joe's New Sugar Cookies Look Just Like A Popular Brand's

    Trader Joe's is renowned for its many unique and seasonal products, but its festive new cookies bear a striking resemblance to another known favorite.

    By Kat Olvera 5 months ago Read More
  • Boxes of Girl Scout cookies lined up with cookies in front
    Grocery
    Grocery By Holly Tishfield 5 months ago

    Are There Any Gluten-Free Girl Scout Cookies?

    For people with a gluten intolerance, finding sweet treats can be a pain. Girl Scout cookies are popular for a reason, but do any of them come without gluten?

    By Holly Tishfield 5 months ago Read More
  • Ingredients for mocha cola: milk, chocolate syrup, cold brew, and Coke
    Exclusives
    Exclusives By Angie Seibold 5 months ago

    Brazil's 3-Ingredient Mocha Cola: Is It Worth A Try?

    Chocolate and coffee are a tried and true recipe for a delightful pick-me-up, but Brazil adds Coca-Cola to the mix. Is it really as delicious as they say?

    By Angie Seibold 5 months ago Read More
  • Washing a cast iron skillet with soap and water
    Cleaning
    Cleaning By Kaleigh Brown 5 months ago

    Why Soaking A Cast Iron Pan Is A Major No-No

    When you've got a cast iron pan full of stuck-on food, you may be tempted to give it a soak, but this can actually cause a lot of damage. Here's why.

    By Kaleigh Brown 5 months ago Read More
  • Close up of a piece of bread with Limburger cheese and onions
    History
    History By Kendra Mahaffey 5 months ago

    How Limburger Sandwiches Became A Stinky Staple In Wisconsin

    Limburger cheese sandwiches have a bold combination of flavors that you'll either love or hate. But how did this divisive meal become a Wisconsin classic?

    By Kendra Mahaffey 5 months ago Read More
  • A tall burger on a wooden board with a variety of toppings
    Burger Joints
    Burger Joints By Creshonda A. Smith 5 months ago

    Whatever Happened To Fuddruckers?

    Fuddruckers was a once a popular burger chain for customers who wanted to dine out and enjoy hearty fast food. But, where does the restaurant stand today?

    By Creshonda A. Smith 5 months ago Read More
  • The legendary director David Lynch attending the Honorary Oscars ceremony in 2019.
    Fast Food
    Fast Food By Joe Hoeffner 5 months ago

    The Fast Food Franchise That The Late David Lynch Had A Lifelong Love For

    The late director David Lynch was known for his love of classic Americana, and his favorite fast food restaurant was a great example of his obsession.

    By Joe Hoeffner 5 months ago Read More
  • An egg carton displaying a sell by date and other numbers printed on the side
    Grocery
    Grocery By Holly Tishfield 5 months ago

    Here's How To Decode The Numbers On Your Egg Carton

    Like most food, egg cartons have a best-by date printed on the side. But there are more numbers printed there which can help you decode your egg's history.

    By Holly Tishfield 5 months ago Read More
  • Open restaurant sign
    News
    News By Mariana Zapata 5 months ago

    This Restaurant Chain Will Now Be Open On Sundays (But Some Employees Are Not Happy)

    When it first began franchising, this restaurant chain allowed franchisees the option to stay closed on Sundays. New management is revoking that right.

    By Mariana Zapata 5 months ago Read More
  • Person's hand holding a spoon with vinaigrette dressing over a bowl of salad
    Cooking
    Cooking By Antoinette Goldberg 5 months ago

    The Salty Addition That Can Take Your Vinaigrettes To A New Level

    Vinaigrette dressings are a great way to amp up the flavor of salads and other dishes. One salty ingredient will make them even more delicious.

    By Antoinette Goldberg 5 months ago Read More
  • A shelf of Taylor Farms salads at the grocery store
    Stores And Chains
    Stores And Chains By Antoinette Goldberg 5 months ago

    Who Makes Trader Joe's Salad Kits?

    Trader Joe's offers a unique selection of pre-made salad kits, and like many of the chain's prepared food items, it's hard to determine the manufacturer.

    By Antoinette Goldberg 5 months ago Read More
  • raw steak and garlic on aluminum foil before being cooked
    Cooking
    Cooking By Iva Sorsa-Sunic 5 months ago

    Should We Really Be Cooking With Aluminum Foil?

    You may wonder if lining your baking sheets or air fryer with aluminum foil is safe, and if there are some exceptions to the rule.

    By Iva Sorsa-Sunic 5 months ago Read More
  • Man in red apron placing roasted chickens in containers
    Stores And Chains
    Stores And Chains By Erica Martinez 5 months ago

    What Really Happens To Costco's Leftover Rotisserie Chickens

    Costco sells about 137 million rotisserie chickens in a year, but that doesn't include the amount that are turned into other products for sale at the warehouse.

    By Erica Martinez 5 months ago Read More
  • A short stack of fluffy, golden pancakes on a plate on a wooden surface.
    Baking
    Baking By Carla Vaisman 5 months ago

    The Extra Powder Your Pancake Mix Has Been Missing

    Pancakes are already the star of the breakfast spread. Elevate your stack even further by adding this one powdered ingredient to your batter,

    By Carla Vaisman 5 months ago Read More
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