The Takeout
  • News
  • Exclusives
  • Fast Food
    • Burger Joints
    • Chicken Chains
    • Sandwich Shops
    • Mexican
    • Coffee Shops
    • Sweets & Treats
  • Restaurants
    • Fast Casual
    • Casual Dining
    • Steakhouses
    • Pizzerias
  • Grocery
    • Stores & Chains
    • Gas Stations
  • Cook
    • Ingredients
    • Cooking
    • Grilling & Smoking
    • Baking
    • Storage & Preservation Tips
    • Cleaning
    • Cookbooks
  • Drinks
    • Alcohol & Cocktail
    • Coffee & Tea
    • Smoothie & Shake
    • Non-Alcoholic & Mocktail
  • History
    • Food Traditions
    • Discontinued
  • Entertainment
    • TV
    • Movies
  • Eat Like A Local
    • Boston, Massachusetts
    • New York City, New York
    • Philadelphia, Pennsylvania
    • San Francisco, California
  • Recipes
  • Reviews
    • Grocery Products
    • Menu Items
    • Kitchen Products
  • Newsletter
  • About
  • Editorial Policies
  • Reviews Policy
  • Our Experts
  • Privacy Policy
  • Terms of Use
© 2025 Static Media. All Rights Reserved

The Takeout

The Takeout
The Takeout | Food is delicious.
News Exclusives Fast Food Restaurants Grocery Cook Drinks History Entertainment Eat Like A Local Recipes Reviews
  • Newsletter

All Articles

  • selection of Trader Joe's chocolate bars
    Grocery
    Grocery By Brian Boone 6 months ago

    The Best And Worst Trader Joe's Chocolate Bars

    Trader Joe's provides lots of choices when it comes to its chocolate bars. We bought every bar available to determine which ones are the best and worst.

    By Brian Boone 6 months ago Read More
  • A stack of vacuum-sealed fish filets
    Cooking
    Cooking By Paul Gaita 6 months ago

    The Potentially Deadly Reason To Avoid Thawing Fish In Its Vacuum-Sealed Package

    Vacuum-sealed fish pose the risk of exposure to potentially life-threatening bacteria if stored or thawed incorrectly. Here’s how to do it safely.

    By Paul Gaita 6 months ago Read More
  • Apple muffins baked in an air fryer
    Baking
    Baking By Iva Sorsa-Sunic 6 months ago

    Why You Should Avoid This Type Of Air Fryer For Baking

    It’s possible to bake delicious treats in your air fryer, but you need to use the right type. This is the kind of appliance you should avoid.

    By Iva Sorsa-Sunic 6 months ago Read More
  • A box of Kraft macaroni and cheese on a white counter with dry noodles and cheese powder beside it
    Cooking
    Cooking By Dylan Murray 6 months ago

    Instantly Upgrade Boxed Mac And Cheese With This Seasoning Packet

    Mac and cheese is a classic comfort food for all ages. Give the dish a novel twist by mixing in a packet of taco seasoning for a simple kick of flavor.

    By Dylan Murray 6 months ago Read More
  • A top-down view of beef stew in a white pot on a wooden surface
    Exclusives
    Exclusives By Dylan Murray 6 months ago

    Should You Marinate Beef For Soup And Stew?

    It's important to know what steps are needed to maximize flavor when cooking. According to our expert, there's no need to pre-marinate beef for soup and stew.

    By Dylan Murray 6 months ago Read More
  • Ground raw turkey in a bowl surrounded by egg, salt, and garlic
    Cooking
    Cooking By Louise Rhind-Tutt 6 months ago

    The Easiest Way To Use Up Ground Turkey Gives A Classic Comfort Dish A Leaner Spin

    Using ground turkey as a lighter swap for beef isn't the only twist you can do, the possibilities are endless of tailoring this meatloaf to your tastes.

    By Louise Rhind-Tutt 6 months ago Read More
  • Ree Drummond smiling
    Cooking
    Cooking By Erica Martinez 6 months ago

    Ree Drummond's Simple Method Makes Cutting Pineapple A Breeze

    Fresh pineapple is hard to beat, but the experience is pretty subpar if you don't cut the fruit right. Ree Drummond's method is simple and effective.

    By Erica Martinez 6 months ago Read More
  • A  pepperoni pizza with bubbling cheese
    Cooking
    Cooking By Creshonda A. Smith 6 months ago

    How Pizza Came To America And Stole Our Hearts (And Stomachs)

    Pizza didn't originate in America but how it got here, and what it has become is almost completely different than its original.

    By Creshonda A. Smith 6 months ago Read More
  • woman cutting chicken with fork and knife
    Cooking
    Cooking By Amber Winston 6 months ago

    13 Canned Ingredients That Will Take Your Chicken To The Next Level

    Tired of eating the same old chicken every week? These canned ingredients will totally take it to the next level, from canned pineapples to peas.

    By Amber Winston 6 months ago Read More
  • hand holding fried chicken over bucket
    Exclusives
    Exclusives By Maria Scinto 6 months ago

    The Best Way To Reheat Fried Chicken For First Day Crispiness

    Fried chicken is a universal favorite, but reheating leftovers requires a bit of care to revive the crunch. Our expert recommends an air fryer and offers tips.

    By Maria Scinto 6 months ago Read More
  • Martha Stewart wearing dangly earrings
    Storage and Preservation Tips
    Storage and Preservation Tips By Maria Scinto 6 months ago

    The Genius Way Martha Stewart Used Mason Jars For A Sophisticated Picnic

    Martha Stewart has long been ahead of the trends, and this extends to her tips for repurposing mason jars that date back to the end of the '70s.

    By Maria Scinto 6 months ago Read More
  • coffee and green tea in white cups
    Exclusives
    Exclusives By Maria Scinto 6 months ago

    Should You Start Your Morning With Coffee Or Tea?

    Coffee and tea are both popular morning beverages, so we spoke with an expert to get the scoop on which is better. It turns out they both have pros and cons.

    By Maria Scinto 6 months ago Read More
  • A woman's hand holding a large onion in front of a blue background.
    Ingredients
    Ingredients By Joe Hoeffner 6 months ago

    The Reason Your Onions Are Turning Blue

    If you've ever prepped or cooked an onion, only to have it turn a silverish-blue, you may have wondered why it happened and if it's still safe to eat.

    By Joe Hoeffner 6 months ago Read More
  • A close-up of Anthony Bourdain on stage at an event.
    Cooking
    Cooking By Cassie Womack 6 months ago

    Anthony Bourdain's Sunday Gravy Recipe Was The 'Realization' Of His Childhood Desire To Be Italian

    Anthony Bourdain's life has fascinated us for years now and the origin of his Sunday gravy recipe is no different. Turns out, it stems from a childhood dream.

    By Cassie Womack 6 months ago Read More
  • A frying pan of caramelized onions.
    Cooking
    Cooking By Joe Hoeffner 6 months ago

    Caramelize Onions In A Flash With One Pantry Staple

    It can take up to an hour to properly carmelize onions, but with the addition of this simple pantry item, you can do the job in ten minutes.

    By Joe Hoeffner 6 months ago Read More
  • Ina Garten smiles in a striped scarf at an event
    Cooking
    Cooking By Dennis Lee 6 months ago

    The 'Simplest' Dish In Ina Garten's Eyes Is Also One She's Known For

    What's simple for Ina Garten may be up for debate. But the hardest part of one of her most popular recipes is waiting for the oven timer to go off.

    By Dennis Lee 6 months ago Read More
  • A man cuts a lemon from a tree branch in an orchard
    Ingredients
    Ingredients By Erica Martinez 6 months ago

    Which Country Produces The Most Lemons In The World?

    Love the tart citrus in a lemon curd or pasta? Times that by a few billion with the country that turns lemon season into the top production on the globe.

    By Erica Martinez 6 months ago Read More
  • A plate of beignets from Cafe du Monde
    Sweets and Treats
    Sweets and Treats By Elizabeth Arnold 6 months ago

    Where To Find The Best Beignets In New Orleans

    Beignets are a New Orleans classic, but some stand out as a cut above the rest. These eateries take the doughy sweet treat to the next level.

    By Elizabeth Arnold 6 months ago Read More
  • Chocolate-covered espresso beans in a silver bowl on a wooden table
    Coffee And Tea
    Coffee And Tea By Alba Caraceni 6 months ago

    The Number Of Chocolate-Covered Espresso Beans You'd Have To Eat To Equal A Cup Of Coffee

    We're not mathmagicians, but is eating the entire bag too much? Here's how many chocolate-covered espresso beans equal the caffeine in a cup of joe.

    By Alba Caraceni 6 months ago Read More
  • grocery store produce section
    News
    News By Dennis Lee 6 months ago

    The Local Boston Grocery Store Chain That Just Closed All Of Its Locations

    The economy continues to take its toll as yet another business shutters its doors, this time it's a local Boston grocery store chain focused on healthy foods.

    By Dennis Lee 6 months ago Read More
  • A McDonald's sign advertising its drive-thru
    News
    News By Cassie Womack 6 months ago

    Why This McDonald's Location Is Banning Customers Based On Their Age

    A McDonald's location in Virginia has instituted an unique dining arrangement for patrons under the age of 21: They can't come in. What prompted the decision?

    By Cassie Womack 6 months ago Read More
  • A person uses a dishtowel to remove a baking tray with vegetables from an oven
    Cooking
    Cooking By Paul Gaita 6 months ago

    You've Been Adding Oil To Roasted Veggies At The Wrong Time

    Who doesn't love a toasty tray bake straight outta the oven and covered in fatty flavor? But before you drizzle the oil, a pro weighs in on how to do it right.

    By Paul Gaita 6 months ago Read More
  • A sign pointing to a Burger King drive-thru.
    Discontinued
    Discontinued By Lily Greenall 6 months ago

    The Discontinued Burger King Menu Item That Redditors Still Yearn For

    Burger King's menu has changed over the years as the company adapted to evolving market preferences, but Redditors are still pining for this lost menu item.

    By Lily Greenall 6 months ago Read More
  • Ina Garten holding microphone
    Cooking
    Cooking By Dennis Lee 6 months ago

    The One Kitchen Tool Ina Garten Finds Herself Replacing Often

    Ideally, most kitchen tools will last you a good few years before you need to replace them, but Ina Garten says she replaces this tool more than most.

    By Dennis Lee 6 months ago Read More
  • A cellphone with several fast food applications on it.
    News
    News By Dylan Murray 6 months ago

    This Iconic Fast Food Chain Is Finally Firing Up In Ireland

    Ireland is about to get access to an iconic American fast food chain and all we really want to know is what took the brand so long to get there?

    By Dylan Murray 6 months ago Read More
  • Barbecue sauce being spooned over ribs
    Ingredients
    Ingredients By Jacob Smith 6 months ago

    Why Reddit Is In Love With This Popular Japanese BBQ Sauce

    It's no secret that Reddit is in love with this particular brand of Japanese BBQ sauce, but why is everyone so crazy about something so simple as a condiment?

    By Jacob Smith 6 months ago Read More
  • hands shop for containers of strawberries in store
    Grocery
    Grocery By Lindsey Reynolds 6 months ago

    How To Pick Out Ripe Berries At The Store Every Time

    If you're a lover of berries, you know just how delicious they can be, but only if you get them when they're fresh. Here's how to pick out ripe berries.

    By Lindsey Reynolds 6 months ago Read More
Back
Next
About Privacy Policy
© 2025 Static Media® TheTakeout.com All Rights Reserved
More From Static Media
BGRChowhoundCutenessExploreFoodieFood RepublicGarden GuidesGlamGrungeHealth DigestHouse DigestHunkerIslandsJalopnikLooperMashedMoney DigestNicki SwiftOutdoor GuideSciencingSlashFilmSlashGearSVGTasting TableThe Daily MealThe ListTVLineWomenWrestling Inc.
The Takeout