The Underrated Milk Flavor All Soda Lovers Need To Try
Soda lovers look out, there's a weird flavor on the market that you definitely need to try. This creamy concoction might sound odd, but is it worth the hype?
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How The Pineapple Got Such A Strange Name
It isn't an apple and it doesn't grow on pine trees. So how did its pineapple earn its name? Take a deep dive with us into the fruit's history.
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10 Cheap Fish That Are Absolutely Not Worth Buying
When it comes to preparing fish, you have a lot of choices, including what to buy. We consulted some experts to find out what fish not to buy.
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The Espresso Drink Starbucks Baristas Are Sick Of Making
If you love Starbucks coffee but find your barista is less than thrilled to see you, it could be that they're sick of making this popular espresso drink.
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Think Twice Before Buying Produce That's Been Misted At The Grocery Store
Misted produce can look extremely appetizing when placed on store shelves. But, why does the grocery store mist vegetables and is it always a good idea?
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Milk Tea Vs Boba Tea: What's The Difference?
Bubble tea is incredibly popular with boba tea and milk tea being some of the most sought-after types. So, is there a difference between these two teas?
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Why Is There Always Salt And Pepper Shakers On The Table And Not Another Spice Combo?
You'll often see salt and pepper shakers together, whether it's on your own dining table or at a restaurant. But why do we pair these seasonings?
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A Simple Precooking Step Is The Secret To More Flavorful Rice
Making more flavorful rice is a goal for many experienced home cooks. This simple pre-cooking step could be the key to tastier, fluffier grains.
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Why Was Jell-O Salad So Popular In The 20th Century?
Whether you love it or hate it, Jell-O salad is one of those iconic dishes that cannot be ignored. We look at the history of this jiggly American staple.
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The Pho Chain Restaurant That Relieved Anthony Bourdain's Hangover
We all have different ways of dealing with hangovers. Anthony Bourdain liked to manage his by eating a bowl of pho from one chain restaurant in particular.
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Nabisco Recalls That Affected Millions
Recalls happen all the time, and the Nabisco brand is not immune to them. These are some of the biggest Nabisco recalls in history that affected millions.
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Amp Up Your Typical Pizza Night With A Burger Twist
Pizzas and burgers are two of our favorite comfort foods. So why not combine the two for a delicious pizza night twist?
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The Only Spice You Need For Delicious Fried Fish
Making fried fish is an art, as you need to aggressively cook the fish without destroying the flavor. This common spice blend is a must-try when frying.
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Why A Pizza Stone Is Considered The Best Way To Make Homemade Pizza
If you don't own a lot of fancy equipment, making high-quality pizza at home is difficult. However, using a pizza stone makes this process a whole lot easier.
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The Butter Hack For Perfectly Split Banana Bread
Banana loaf is a cozy dessert and a staple recipe for many bakers. Everything can be improved, however, and this butter hack elevates banana bread.
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Can You Make Soup With Coffee? The Amish Do
Sometimes your coffee mug just doesn't feel like it holds quite enough caffeine to start your day. Take inspiration from the Amish and try coffee soup.
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Yes, Vinegar Pie Is A Real Thing And It's A Longtime Southern Tradition
Vinegar pie is one of the so called desperation pies that are often associated with the Great Depression. However, this dish has long been a Southern classic.
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What Exactly Does A Cortado Mean In Coffee Terms?
Originating in Spain, the cortado has taken the American coffee world by storm in recent years, but what exactly is a cortado, and what does its name mean?
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Here's How Long Goat Cheese Is Good For After Opening
Fresh goat cheese is known for its bright, tangy flavor and can be used in all kinds of recipes. But how long will it last once you open it?
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Most People Remove Poultry Giblets, But Here's Why You Shouldn't
The bag of giblets that is hidden inside of your turkey cavity in a pouch needs to be removed before cooking, but don't toss it out.
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Forget The Skillet And Use Something Bigger To Make A Frittata For A Crowd
If you're cooking breakfast for a crowd, hosting a brunch, or simply doing food prep, you can make one huge frittata with multiple servings.
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Use Bread Flour In Your Cinnamon Rolls And Thank Us Later
There are many recipe variations and baking methods to cinnamon rolls, but for the fluffiest batch of this homemade treat, switch to bread flour.
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Here's What You Need To Make Sure Your Ice Cream Cake Doesn't Melt
Yes to a slice of cold, creamy ice cream cake, but no to a soupy mess. Here's how to prep your favorite dessert so your ice cream cake dreams come true.
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How To Prepare Spuds Properly For The Best Potato Salad Texture
To make the perfect classic potato salad, it's not just about using quality ingredients, the way you boil the potatoes is just as important.
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Are Those Leftover Sauce Packets You Saved Still Good?
You know that old hot sauce packet you just discovered jammed in the junk drawer? Yeah, here's what to know before you squeeze it on your taco.
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How The Midwest Tradition Of Pairing Cinnamon Rolls With Chili Started
Discover how sweet, cinnamon breakfast food meets comfort-in-a-bowl as we dive into the reason why chili and cinnamon rolls became an iconic Midwest favorite.
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Do You Really Need To Preheat The Oven?
Most recipes have instructions to preheat the oven, which causes some to question of that step is really necessary, especially when pressed for time.
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