Common Slow Cooker Mistakes That Are Ruining Your Food
Even though a slow cooker is easy to use and requires minimal effort, there are still some common mistakes you need to avoid for the best results.
Read More-
-
Do You Eat Out More Or Less Than The Average American?
It comes as no surprise that Americans love to eat out. In terms of the national average, do you think you eat out more or less than the typical American?
Read More -
The Best Way To Keep Ants Out Of Your Kitchen Without Using Harsh Chemicals
If you've got critters in your kitchen but don't want to douse your home in harsh chemicals, these are the cleaning tips you need for dealing with ants.
Read More -
The Discontinued Dairy Queen Treat That May Never Have A Comeback
Some things are better in our memory, than on our current drive-thru order. Love it or hate it, here's why this Dairy Queen treat may never have a comeback.
Read More -
How To Properly Dispose Of Charcoal Ashes When Your Cookout Is Over
If you're using a charcoal grill, you're inevitably going to discover a huge pile of ashes building up. Here's how to properly dispose of them.
Read More -
The Biggest Mistake To Avoid When Cooking With Beef Tallow
Beef tallow lends a smooth, umami flavor to just about everything it touches. Keep the good vibes going by avoiding this mistake when cooking with beef tallow.
Read More -
Pair Cherry Tomatoes With This Sweet Fruit For The Best Homemade Pizza
Cherry tomatoes are an easy recommendation for homemade pizza, but if you want to take your pizza pie to the next level try adding this delicious fruit as well.
Read More -
How To Finish Grilling Food When You Run Out Of Propane
It's not ideal to run out of propane when you're in the middle of grilling, but not all hope is lost. Here's what you need to do to salvage the meal.
Read More -
How An Old-School Toy Kickstarted Bobby Flay's Love Of Cooking
Everyone has a beloved toy from childhood, one that stood out above all else. Not everyone, however, has a childhood toy that inspired their future careers.
Read More -
Fresh Is Best – Stop Ruining Your Marinara Sauce With These 2 Dried Spices
Making marinara sauce at home is a great way to improve the flavor of your pasta dishes, but not if you're using these two dried spices. Fresh is best.
Read More -
The Major Starbucks Controversy Everyone Forgot About
Whether it's union busting, penny-pinching policies, or problematic coffee sourcing, Starbucks has had so many scandals that it's hard to keep up.
Read More -
Can You Get Beef Tallow At Any Grocery Store?
Beef tallow is enjoying a resurgent interest as Americans look to improve their diets, but can you buy beef tallow at most any grocery store yet?
Read More -
America's 11 Favorite Pizza Toppings
Pizza toppings can make or break your slice, spark fierce debates, and define regional styles. So what are America’s favorite things to put on a pie?
Read More -
The Surprisingly Tasty Depression Era Meal That Shouldn't Be Left In The Past
This dish was born in a time of hardship, but it stands the test of time. Easy, nutritious, and delicious, you should be making this Depression-era recipe.
Read More -
The Ridiculous Egg Storage Hack That Had Breakfast Brands Divided
Sometimes social media is funny. Recently, a ridiculous egg storage hack went viral. When breakfast brands took notice, they didn't know what to make of it.
Read More -
Soup Recalls That Affected Millions
Prepared soups are a great option for a quick meal, but there have been some noteworthy recalls associated with them in the past. Here are some of the worst.
Read More -
The Easiest Way To Tell The Difference Between Crystal And Glass Dishware When Thrifting
Crystal and regular glass can often look nearly identical to the untrained eye. Use these tips to test dishes and glasses the next time you go thrift shopping.
Read More -
The Crunchy Protein-Packed Bugs That Make A Perfect Salad Topper
We'd all like to positively impact climate change. Well, you can, and all it requires is to start eating these crunchy, nutritious, and flavorful... bugs.
Read More -
The Country That Produces The Most Raspberries
Food production is globalized, which means your favorite fruit may be coming from the other side of the world. This country is the largest raspberry producer.
Read More -
Are You Grilling Your Meats And Vegetables In The Correct Order?
The question has vexed cooks for as long as grilling has been in existence: Do you cook the meat and vegetables at the same time? Our expert has some answers.
Read More -
13 Things Every First-Timer Should Know Before Eating At Texas Roadhouse
Whether it's a casual family dinner or a special birthday celebration, Texas Roadhouse holds a few surprises in store for first-time diners.
Read More -
Our Least Favorite Auntie Anne's Pretzels Are A Soggy Mess
What's a trip to the mall without a pretzel from Auntie Anne's? A missed opportunity, if you ask us, but one Auntie Anne's pretzel should definitely be missed.
Read More -
The Air Fryer Cleaning Hack That's Actually Pretty Dangerous
Everyone loves a good cleaning hack, but this one that claims to save you time on cleaning your air fryer is definitely one you should skip.
Read More -
Soda Flavors From The '90s That We Want Back
When it came to sugary drinks, the 1990s was a decade of near-unparalleled innovation. Sadly, not all of the era's best sodas are still around today.
Read More -
How To Safely Use Dry Ice In Your Coolers This Summer
Dry ice is a great way to keep food cold, but it isn't without some safety concerns. Before you pack a cooler with dry ice, here's how to do it safely.
Read More -
Review: McDonald's Snack Wraps Make A Triumphant And Tasty Return
It's finally happened: McDonald's has brought back the long-awaited Snack Wraps, this time with two tasty varieties. We tried each, and so should you -- ASAP.
Read More -
This Popular Snack Food Is Banned In Europe But Considered Healthy In The States
The United States and Europe don't always see eye to eye, including with packaged food ingredients. Here's why one American snack is banned across the Atlantic.
Read More
