The Key To Sweeter Corn On The Cob Is Sitting In Your Pantry
To get a sweeter taste the next time you eat corn on the cob, a simple combo of two ingredients, including a pantry favorite, may be all you need.
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We All Know You Shouldn't Put Metal In The Microwave, But Why?
It's common knowledge that putting metal in the microwave is a recipe for disaster, but what's the science behind this truth? And what are the exceptions?
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Give PB&J Sandwiches A Makeover With A Delicious Pizza Twist
There is more to peanut butter and jelly than its status as a school lunch favorite. The sweet and savory pair can also make a delicious pizza topping.
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Martina McBride's Genius Hack Keeps Cucumbers Fresher For Longer
Martina McBride not only knows how to deliver a popular and memorable country song. She also has a simple but smart trick to stop cucumbers from turning mushy.
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What To Look For When Buying Store-Bought Pasta, According To Giada De Laurentiis
Giada De Laurentiis knows Italian food. Even if you're not buying from her line of Giadzy products, here's her advice for purchasing store-bought pasta.
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Food Network Star Antonia Lofaso's Spicy Take On The Chicken Washing Debate
Celeb chef Antonia Lofaso has a surprising take on whether or not she ought to wash raw chicken. But you may still want to skip the practice yourself.
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Julia Child Couldn't Hide Her Love For One Iconic Mayo Brand
Julia Child was an acknowledged master of French cooking for decades. Yet even she leaned on a favorite brand of store-bought mayo for her tuna fish sandwich.
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How To Turn Leftover Cornbread Into The Breakfast Of Your Dreams
Cornbread isn't just the perfect side for chili, barbecue, and collard greens; you can also turn it into an especially delicious breakfast dish.
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How Bobby Flay Puts A Greek Spin On Burgers
Burgers aren't typically associated with Greek food, but Bobby Flay recently conjured a Greek-style burger for one of his many restaurants. Here's how.
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The Quickest Way To Thaw Fish From Frozen
If you know you're going to cook fish for dinner, it's best to let it thaw in the fridge the night before. In a pinch, this is a quicker way to get it done
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Bobby Flay's Favorite Hot Sauce Is Probably In Your Pantry Right Now
At the supermarket, there is an overwhelming number of hot sauce options. If you only buy one, here's the bottle you should get, according to Bobby Flay.
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This Popular Coffee Chain Had Its Own Line Of Cereals In The '80s
Back in the '80s, Dunkin' Donuts' attention was fixed on more than coffee. The coffee chain had its eyes on breakfast cereal dollars. It didn't work out.
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Meghan Markle Cuts A Perfect Pineapple, And We Should All Take Notes
Meghan Markle recently shared a deleted clip from her new Netflix show "With Love, Meghan" which has us rethinking our entire ethos around pineapples.
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One Of The Easiest Cheeses To Make At Home Is Also A Tasty Meat Swap For Your Dishes
Whether you're observing a meat-free diet or just want a fresh take on meaty dishes, there's a popular cheese that can swap for meat — and it's easy to make.
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How To Use Your Dishwasher To Keep Your Fridge Clean (It's So Easy)
Cleaning your kitchen can be a huge chore, but it doesn't always have to be so hard. Take advantage of your dishwasher the next time you deep clean your fridge.
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For A Sweeter Homemade Pasta Sauce, Reach For These Famous Italian Tomatoes
A great final dish starts with high-quality ingredients. These are the tomatoes that make all the difference in a balanced pasta sauce, according to a chef.
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Why Is It Considered Dangerous To Eat Apple Seeds?
Urban legend and parental anxiety tells us to avoid the dangers inherent to eating apple seeds. The truth about apple seeds is somewhat less hysterical.
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11 Old-School Pasta Dishes Hardly Anyone Eats Anymore
Whether because they were a product of their time or just don’t appeal to modern palates, these vintage pasta dishes have disappeared over the years.
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The Key To Removing Tough Kitchen Grime Is Sitting In Your Laundry Room
Grease can feel nearly impossible to clean. But if you have a clothing steamer in your laundry room, the days of endless scrubbing might just be behind you.
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If Your Brownies Aren't Crackly On Top, You Might Be Making These Mistakes
There is nothing more disappointing than a bungled, dull brownie. We talked to an expert baker to make sure this never happens to you again.
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Here's Exactly How To Chop Onions Without Crying, According To The Latest Research
Want to add some sliced onions to a recipe but don't want to look like you just watched the saddest movie ever? We got some tips from an expert.
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The Breakfast Ingredient You Should Use To Sweeten Milkshakes
Take your milkshake from summer to fall with your favorite breakfast ingredient. Who says your milkshake can't get any sweeter, or sweater weather-ier?
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These Are Hands Down The Best Cuts Of Steak To Use In Leftover Sandwiches
Leftovers can be really awesome with just a little bit of pre-planning. If steak is on today's menu but you want sandwiches tomorrow, here are the cuts to cook.
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What You'll Likely Find On A Breakfast Table In Japan
When it comes to breakfast, Japan's people turn to a typically diverse array of food items, from seafood to McDonald's.. Find out how Japan starts its day.
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The Best Way To Save Money On Kitchen Appliances Without Waiting For Holiday Sales
When in search of affordable appliances, there's no reason to wait for Labor Day, Christmas, and Black Friday sales. Shop this way instead.
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The Cut Of Meat Andrew Zimmern Loves For Budget-Friendly Grilling
It is possible to shop for steak on a budget, you just need to know the right cuts to look for, and where to get them. Here's the cut chef Andrew Zimmern loves.
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This Simple Mistake Stopping You From Making Restaurant Worthy Smoothies
Making smoothies is easy, but making them well is surprisingly challenging. This simple mistake is one you're probably overlooking if you want premium quality.
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