The Vintage Kitchen Storage Jars You Should Add To Your Cart When Thrifting
If you love the smell of cottagecore in the morning, don't sleep on the super cute vintage kitchen canisters that were designed to complete your collection.
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13 Boozy Bottled And Canned Lemonade Brands, Ranked Worst To Best
Boozy lemonade is perfect for warm summer evenings, but which brand is the best to drink? We tried and tested 13 different varieties to find out.
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The One Question You Should Never Ask When Ordering Fish
We've upgraded from Chicken of the Sea. But when it comes to fine-er dining, never ask this unintentionally critical question about the catch of the day.
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The Best Chili Crisp Brand, According To Our Taste Test
If you're a lover of heat, you've probably got a jar of chili crisp sitting in your refrigerator door. But which is the best brand of this flavorful condiment?
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Keep Your Nose Peeled This Summer For The Smell Of Propane Leaks
Luckily, propane isn't scented to smell like fresh baked cookies. Learn exactly what to smell for when it comes to propane leaks, and how to spot the source.
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What To Consider Before Buying Your First French Press
The French press is a classic for beginner brewers. It's relatively affordable, it's easy to use, and it's hard to mess up. Here's what to consider when buying.
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Forget The Oven, It's Time To Start Making Baked Potatoes On The Grill
For more flavor and a crispy skin, baked potatoes can be grilled on the barbecue with very little effort and no special equipment required.
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The Brand Of Rice Ina Garten Always Has In Her Kitchen
You know Ina Garten's go-to pantry staples are going to be high-quality. Her rice of choice is no different, though the brand is somewhat controversial.
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The Mouthwatering Way Alton Brown Makes Crisp And Juicy Burger Patties
Alton Brown is known for using science to come up with innovative recipes, and his surprising burger patty cooking technique is no exception.
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One Secret Ingredient Majorly Upgrades The Flavor Of Jarred Pasta Sauce
There are tons of great ways to instantly spice up jarred pasta sauce but there's one simple yet lesser-known addition that'll really take it to the next level.
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The Annoying Request A Restaurant Chef Never Wants To Hear
You don't want to make a chef's or employee's day harder than it has to be, right? If that's true, avoid this annoying habit when you dine out at a restaurant.
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The Little Trick To Get Extra Crispy Air Fryer Wings
If only there was a way to get homemade chicken wings as crispy as they are at restaurants... wait, there is. You need an air fryer and our expert's tip.
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How Long Do Ice Packs Stay Cold In A Cooler?
We use ice packs to keep food and beverages cool in a container like a cooler — but how long, exactly, do they stay icy? The answers depends on several factors.
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8 Taco Bell Menu Items You Should Never Order, According To Employees
Taco Bell might be an easy stop when hunger strikes, but there are some menu items that even the employees recommend steering clear of. Here's what to skip.
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What Is A "Shift Drink" And What Are The Pros And Cons Of This Industry Perk?
If you've never worked in the service industry, you might not know what a shift drink is. Allow this chef and restaurant owner to explain this employee benefit.
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The Right Way To Recycle Your Old Kitchen Appliances
When it's time to upgrade your kitchen, you have to make room for what's new. Here's the right way to recycle old kitchen appliances no matter where you live.
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The Right Way To Cook Shad For Tender And Rich Fish
An underrated type of seafood, shad is a fish that's tender but bony. Here's the best way to cook it to bring out its rich flavor, according to an expert.
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McDonald's Is Turning The Heat Up On Its Breakfast Menu With A New Twist On McMuffins
McDonald's is making moves on its breakfast menu to keep customers engaged. This time the innovation comes as a simple but spicy twist on the classic McMuffin.
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Ina Garten's 3 Dream Dinner Guests Are Culinary Legends
The invitees to the Barefoot Contessa's dream dinner party are icons in their own right. And of course, they all happen to be amazing chefs.
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Why Anthony Bourdain Had A Bone To Pick With Paula Deen
Anthony Bourdain wasn't one to hold back when it came to sharing his opinion, and his feud with celebrity chef Paula Dean was no exception.
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Upgrade Your Hot Dog Toppings This Summer By Slapping Them Right On The Grill
Hot dog lovers know that the smoky taste of a grilled frank is incomparable, but have you ever tried grilling your favorite hot dog toppings too?
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11 Old-School Breads You Won't Find At Your Local Bakery
Fresh-baked bread is a delight, but the loaves you'll generally find at the bakery can get boring. Check out these old-school breads you can't find anymore.
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William H. Macy's Favorite Breakfast Is A Granola Paradise
Multi-hyphenate William H. Macy fuels his days with a granola breakfast made by his wife, actress Felicity Huffman. How does the Oscar nominee take his granola?
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Cut Back The Bitterness In Whiskey With A Single Pantry Staple
If you don't like the bitterness of whiskey, these drinks experts have a solution. It involves one pantry staple, and works in bars as well as at home.
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The Strangest Food Recalls In US History
Food recalls occur for a number of reasons to protect consumers. While some are more standard, others are downright strange. Read about them here.
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The Biggest Pasta Salad Mistake To Avoid This Summer
Many assume that making pasta salad is just as easy, and just a chilled version of other dishes, but there is one step you want to add in to ensure success.
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How To Reheat Cabbage Rolls So They Taste Good As New
Cabbage rolls can be eaten cold, but there is a in important step to take to ensure reheating will keep them as deliciously comforting as when first cooked.
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