'The Martian' Is The Jersey Mike's Secret Menu Sub For Spicy Meat Lovers
If you like sandwiches stuffed with spicy, red meats like pepperoni and capicola then Jersey Mike's 'The Martian' is the secret menu item for you.
Read MoreIf you like sandwiches stuffed with spicy, red meats like pepperoni and capicola then Jersey Mike's 'The Martian' is the secret menu item for you.
Read MoreDining etiquette goes far beyond not putting your elbows on the table. It turns out that a whole lot that can go wrong with your napkin, too.
Read MoreIf you have celiac disease, a gluten insensitivity, or are trying to avoid gluten for other reasons, here's what you can and cannot order at Texas Roadhouse.
Read MoreDave Thomas used his daughter's likeness and name as the mascot of his fast food restaurant, Wendy's, but eventually regretted his decision.
Read MoreIt's the bread that might be more famous than the steaks. At Texas Roadhouse, warm baskets of complimentary rolls deserve all the attention they get.
Read MoreAll about eatin' good, and getting deals, in the neighborhood? Here's when Applebee's runs happy hour so you can enjoy the app-iest, drinkiest time of the week.
Read More'All You Can Eat' promos are great value for the customer, but not always so great for the restaurant. These are some that ended in regret.
Read MoreTuna salad is a seemingly simple lunch staple, but a few factors make all the difference when it comes to restaurant tuna salad versus what you make at home.
Read MoreIf you're getting hungry just reading this, it's already too late. Learn the tricks restaurants use on menus to get the most bang outta your buck.
Read MoreCatching and calling out health violations in restaurants not only ensures food quality -- it can also save lives. Some violations are more common than others.
Read MoreA hot chocolate from McDonald's was an affordable but decadent treat, but you may be wondering if it's still on the menu and available at all locations.
Read MoreFrozen custard isn't the most popular dessert option around. However, one fast food chain still dedicates an entire menu to frozen custard.
Read MoreAt Five Guys, the french fries are freshly cut and served in abundance but it's the seasoning that has people coming back for more or wanting to buy a jar.
Read MoreMusic can add ambiance to dining out. It can also add to your expenses for the meal. Find out what a study discovered about music and meals.
Read MoreIt's time rejoice for McDonald's menu fans, as a long-awaited fan favorite is finally returning to the line up, which means a second item is also coming.
Read MoreIn Montreal, Quebec, there is a McDonald's menu item that would probably be a hit in America, but not even Canadians in the rest of the country can get it.
Read MoreWith a flagship store in Seattle, it would be easy to assume that the state with the most Starbucks locations is Washington, but it's not.
Read MoreWhat started out as a coffee and pie food wagon, diners have transformed over the years into pages of menus offering a variety of meals.
Read MoreIf you want to get a read on a restaurant's quality quickly, take a closer look at their menu. This major red flag is easy to spot and says a lot.
Read MoreIf you've ever wondered why your pizza comes with a little plastic table in the box, we've got the answer plus a handy hack for how to re-use it.
Read MorePizza is always a treat, but you might think twice when you see the layer of grease shining on the top. We explore why some slices are so oily.
Read MoreWe all have different ways of dealing with hangovers. Anthony Bourdain liked to manage his by eating a bowl of pho from one chain restaurant in particular.
Read MoreFor over a decade now, a rumor has been going around that imitation calamari is secretly made from pig chitterlings (aka pig intestines), but is it true?
Read MoreChicken fingers are a beloved go-to meal for people of all ages. We look at the history of this classic and eminently dippable fast-food treat.
Read MoreIn 2009, Oprah Winfrey almost single-handedly derailed KFC, causing queues, complaints, and chicken shortages. However, she didn't do it on purpose.
Read MoreIn a time when many casual dining restaurants are facing hardship, Chili's has managed to thrive by taking on competitors in a seemingly different market.
Read MoreChi-Chi's is coming back, and we have some opinions on which menu items should stay in the past. Here's our full list of which ones can be eliminated.
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