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  • fresh cornbread cooked in cast iron skillet
    Exclusives
    Exclusives By Lindsey Reynolds 2 months ago

    The Sweet Ingredient That Instantly Transforms Bland Cornbread

    In order for cornbread to really shine, it needs a touch of sweetness. Here is the very best sweet upgrade for dull cornbread, according to an expert.

    By Lindsey Reynolds 2 months ago Read More
  • A bowl of potato salad with wooden utensils
    Cooking
    Cooking By Kurt Suchman 2 months ago

    Upgrade Your Favorite Potato Salad With This Creamy Swap

    Potato salad is a staple of picnics and potlucks, but why not mix things up with this creamy swap which acts as a substitute for mayonnaise?

    By Kurt Suchman 2 months ago Read More
  • Using the toothpick test to see if a cake is baked
    Exclusives
    Exclusives By Mariana Zapata 2 months ago

    Is The Toothpick Test The Best Way To Check If A Cake Is Done Baking?

    For years, home bakers have been using the toothpick test to check if their cake is done, but is this really the best way to be keeping an eye on your cake?

    By Mariana Zapata 2 months ago Read More
  • Coca-Cola can and soda-filled glass on crushed ice
    Non-Alcoholic and Mocktail
    Non-Alcoholic and Mocktail By Lauren Bair 2 months ago

    40 Years Ago, Coca-Cola Made The Biggest Mistake In Soda History

    The biggest flop in soda history was a surprise to many as the product was brought to the market by the Coca-Cola company and had good taste test results.

    By Lauren Bair 2 months ago Read More
  • Whiskey flight alongside pecan halves
    Ingredients
    Ingredients By Sarah Sierra-Mohamed 2 months ago

    How To Infuse Your Bourbon With Pecan Flavor (And Vice Versa)

    We turned to expert Chris Blatner to find out how to properly pair pecans with bourbon for snacks or in baking, and the results were delicious.

    By Sarah Sierra-Mohamed 2 months ago Read More
  • Ina Garten smiles in a scarf at an industry event
    Storage and Preservation Tips
    Storage and Preservation Tips By Lauren Bair 2 months ago

    Ina Garten Stores Her Vinegar In An Usual Spot

    Nine times out of ten, we all store our vinegar the same way in the same place. However, leave it to the great Ina Garten to do it a bit different.

    By Lauren Bair 2 months ago Read More
  • Shot of espresso and small glass of sparkling water
    Coffee And Tea
    Coffee And Tea By Sarah Sierra-Mohamed 2 months ago

    Why You'll Sometimes Get Sparkling Water To Drink Alongside Espresso

    That sparkling water next to your espresso isn't an accident. Get the most out of both drinks by tapping into delicious traditional and innovative combos.

    By Sarah Sierra-Mohamed 2 months ago Read More
  • A person peeling a shrimp.
    Ingredients
    Ingredients By Maria Scinto 2 months ago

    Shrimp Is The Secret To Turning This Store-Bought Soup Into A Hearty Meal

    Shrimp can be used to improve many store-bought soups by making them heartier. However, there is one soup in particular that benefits from added shrimp.

    By Maria Scinto 2 months ago Read More
  • stressed out woman standing at register
    Grocery
    Grocery By Amber Winston 2 months ago

    13 Bad Grocery Shopping Habits That Are Costing You

    If you're looking to save some money when grocery shopping, you should probably evaluate your shopping habits to make sure you're not making these mistakes.

    By Amber Winston 2 months ago Read More
  • A French press half full of coffee on a breakfast tray next to two mugs.
    Exclusives
    Exclusives By Lily Greenall 2 months ago

    The Type Of Roast You Need For Perfect French Press Coffee

    If you're a fan of making coffee at home but struggling to get barista-level quality in your French press, this is the type of roast you should be using.

    By Lily Greenall 2 months ago Read More
  • A grocery store deli display with packaged meat and cheese
    Grocery
    Grocery By Lindsey Reynolds 2 months ago

    The Least Processed Meat You Can Find At The Deli

    Stuck between a pound of salami and a log of mortadella? Slide a few tricks up your sleeve to easily identify the least processed meat at the deli.

    By Lindsey Reynolds 2 months ago Read More
  • crème brûlée in a white ramekin
    Exclusives
    Exclusives By Maria Scinto 2 months ago

    Make Foolproof Crème Brûlée Every Time With This Kitchen Gadget

    Crème brûlée can be tricky to prepare at home. The custard can crack or curdle when overcooked or stay soupy if underdone, but not when you use this kitchen tool.

    By Maria Scinto 2 months ago Read More
  • Anthony Bourdain at a public event in 2016.
    Casual Dining
    Casual Dining By Dylan Murray 2 months ago

    The Restaurant That Anthony Bourdain Called The 'Best BBQ In Kansas City'

    According to Anthony Bourdain, there is one barbecue restaurant that stands above the rest and is a must-try if you find yourself in Kansas City.

    By Dylan Murray 2 months ago Read More
  • costco food court food
    Stores And Chains
    Stores And Chains By Dennis Lee 2 months ago

    There's One Piece Of Equipment Costco's Food Court Can't Operate Without

    Costco's food court runs a clean operation thanks it's highly standardized equipment. This one in particular is one the food court couldn't operate without.

    By Dennis Lee 2 months ago Read More
  • Aldi sign outside the grocery store
    Grocery
    Grocery By Brian Udall 2 months ago

    The Unique Way Aldi Handles Unsold Food

    Food waste, or chance to change the world? Here's what Aldi really does with unsold food, and why other grocery chains should follow its example.

    By Brian Udall 2 months ago Read More
  • A piece of dry-aged chuck roast on a dark wooden counter
    Grilling and Smoking
    Grilling and Smoking By Jacob Smith 2 months ago

    Why They Call Chuck Roast The 'Poor Man's Brisket'

    Smoked chuck can be a tasty and tender cut, and is sometimes known as the 'poor man's brisket'. We asked an expert to explain why it has this name.

    By Jacob Smith 2 months ago Read More
  • Pouring syrup on a stack of pancakes with a pat of butter on a white plate
    Cooking
    Cooking By Lauren Bair 2 months ago

    Say Goodbye To Boring Pancakes With This Simple Swap

    Sometimes, plain pancakes can be ... well, just a bit too plain. One simple upgrade can completely take your pancakes to a whole new level.

    By Lauren Bair 2 months ago Read More
  • putting chopped veggies in air fryer
    Cooking
    Cooking By Melanie Andrade 2 months ago

    11 Potential Air Fryer Disasters And How To Avoid Them

    While the air fryer is a useful appliance for cooking, that doesn't mean it's magical. These are some potential air fryer disasters and how to avoid them.

    By Melanie Andrade 2 months ago Read More
  • Packages of Oreo cookies stacked on a grocery store shelf
    News
    News By Dennis Lee 2 months ago

    Oreo's Brand New Flavor Was Made For Lovers Of Sweet And Salty Snacks

    Get hyped for the latest drop from America's Favorite Cookie. Oreo answers the demands of its fans by going all in on its new sweet and salty flavor.

    By Dennis Lee 2 months ago Read More
  • An illustration of U.S. Civil War soldiers from both sides facing off
    Restaurants
    Restaurants By Joe Hoeffner 2 months ago

    The Unique West Virginia Tavern Built Where Two Presidents Headquartered During The Civil War

    West Virginia is chock full of history, not the least of which is this local watering hole built where two U.S. presidents headquartered during the Civil War.

    By Joe Hoeffner 2 months ago Read More
  • Two lightly-seasoned chicken breasts cooking on a grill.
    Grilling and Smoking
    Grilling and Smoking By Dylan Murray 2 months ago

    An Easy Mistake Is Ruining Your Grilled Chicken Every Time

    Grilling chicken is easy. But grilling chicken that doesn't end up tasting dry can be hard, unless you know these two grilling secrets from chef Russell Kook.

    By Dylan Murray 2 months ago Read More
  • Bobby Flay smiling
    Ingredients
    Ingredients By Louise Rhind-Tutt 2 months ago

    Why Bobby Flay Will Almost Always Choose Frozen Peas Over Fresh

    When a recipe calls for peas, you might think that chef Bobby Flay would reach for the freshest peas he could find. But in most cases, you'd be wrong.

    By Louise Rhind-Tutt 2 months ago Read More
  • A piece of tiramisu served on a plate.
    Exclusives
    Exclusives By Alba Caraceni 2 months ago

    Does It Matter What Coffee You Use In Tiramisu?

    Coffee plays an integral role in tiramisu, providing balance. We asked an expert whether the type of coffee you use when making this dessert really matters.

    By Alba Caraceni 2 months ago Read More
  • Costco hot dog in foil with Pepsi drink
    Stores And Chains
    Stores And Chains By Dennis Lee 2 months ago

    What The Price Of Costco's Hot Dog Combo Would Be If It Accounted For Inflation

    If you've ever thought the price of a Costco hot dog seemed too good to be true, you're right. Considering inflation, here's how much it should actually cost.

    By Dennis Lee 2 months ago Read More
  • A variety of snack bags for chips, candy, cookies, and cereal
    News
    News By Kat Olvera 2 months ago

    The FDA's Latest Food Dye Ban Is Coming For Your Favorite Snacks

    Better stock up on your favorite chips while you can. Here's the latest on which food dyes the FDA is banning, and what could happen to your favorite snacks.

    By Kat Olvera 2 months ago Read More
  • A hot chocolate sitting next to a pile of broken chocolate bars
    Ingredients
    Ingredients By Iva Sorsa-Sunic 2 months ago

    Level Up Store-Bought Hot Chocolate With An Ingredient Already In Your Kitchen

    Most store-bought hot chocolate mixes can be used to make a decent beverage. To turn it into something decadent, all you have to do is add this pantry staple.

    By Iva Sorsa-Sunic 2 months ago Read More
  • A chef spoons relish onto loaded hot dogs on a black serving platter
    Restaurants
    Restaurants By Erica Martinez 2 months ago

    The Iconic West Virginia Restaurant Where You Can Grab A Gourmet Weenie And Get Hitched

    Got a hankerin' for a loaded weenie with lifelong commitment? Take a bit of West Virginia comfort food culture at the state's most iconic hot dog stand.

    By Erica Martinez 2 months ago Read More
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