Location
Long Island, New York
School
University of Connecticut
Expertise
Sweet treats, Chain Restaurants, Mac & cheese
- Emily starred in a self-produced parody of 'Cake Boss' at age 7.
- Being from Long Island, she often finds herself in arguments about bagels.
- Emily loves Thanksgiving food, despite her deep-seated fear of carving a turkey.
Experience
Emily has written since she learned how to hold a pencil. She has contributed to publications such as Her Campus UConn, Bookstr Media, ParentPresents.com, and The Daily Campus. During her senior year of college, she served as President and Editor-in-Chief of Her Campus UConn. She has either written, edited, or read articles on almost every topic under the sun — from baseball trades to healthcare policies. She has a background in newswriting and creative writing, but enjoys penning opinion and editorial articles best. Her ideal day includes watching competition reality shows, eating a cup of froyo, and sipping on far too many beverages.
Education
Emily graduated from the University of Connecticut with a Bachelor of Arts in journalism and communication with a minor in women's, gender, & sexuality studies.
The Takeout’s industry-leading editorial coverage is the result of collaboration between writers and editors with a wide array of experience and expertise in the world of food and drink. Every article is fact-checked by our team of editors to ensure accuracy. Outside experts are also consulted to help deliver factual, up-to-date information.
Our mission is to both inform and entertain our readers, telling them everything they want to know (and more) about food. We strive to always provide a well-rounded reading experience, bringing both the biggest food news of the day and a break from the news. Additional information on our editorial process available here.
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The chain that famously "has the meats" doesn't always have all the meats. We'll likely never see some menu items again (looking at you, Loaded Italian Sub).
By Emily Sharkis
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