It's A Bird... It's A Plane... It's... Pizza Hut

By Allison Robicelli January 19th, 2021 Read More

Guatemala's Cuisine Reflects Its Hearty Maya Heritage

By Rosalind Cummings-Yeates January 19th, 2021 Read More

Let Us Praise The Humble Glory Of Swedish Egg Coffee

By Marnie Shure January 19th, 2021 Read More

Last Call: What Is The Perfect Food Crime?

By Aimee Levitt January 15th, 2021 Read More

There Are Much Better Ways To Cool Pizza Than Running It Under The Faucet

By Dennis Lee January 15th, 2021 Read More

Would You Truly Like To Be An Oscar Mayer Wiener(mobile Driver)?

By Allison Robicelli January 15th, 2021 Read More

How To Get More People To Eat Fake Meat In 2021

By Marnie Shure January 15th, 2021 Read More

Would You Buy A Salad From Dunkin'?

By Dennis Lee January 15th, 2021 Read More

How To Say Goodbye To Alex Trebek: "What Is A Tourtière?"

By Allison Robicelli January 15th, 2021 Read More

Welcome To The Takeout's New Homepage

By Marnie Shure January 15th, 2021 Read More

Why Don't We Drink Pig's Milk?

By Marnie Shure January 15th, 2021 Read More

Last Call: Julia Child Is Getting The Prestige TV Treatment

By Marnie Shure January 14th, 2021 Read More

Sorry, J Balvin Fans, Your McDonald's Merch Is Not Coming

By Dennis Lee January 14th, 2021 Read More

It's Girl Scout Cookie Season, Jabronis

By Dennis Lee January 14th, 2021 Read More

Siri, What's The Best Restaurant Chain To Work For?

By Dennis Lee January 14th, 2021 Read More

Hark! Taco Bell Potatoes Have Risen! [Updated]

By Aimee Levitt January 14th, 2021 Read More

The Food That Didn't Get Eaten On The Bachelorette, Week 5: At Long Last, COLD COCONUTS

By Allison Shoemaker January 14th, 2021 Read More

It's '80s Week On The Great British Baking Show, And It's The Cakes—not Their Bakers—having A Meltdown

By Allison Robicelli January 14th, 2021 Read More

What's Your Go-To Cookie Recipe?

By Marnie Shure January 14th, 2021 Read More

This Week On The Takeout: Hibernation Holiday

By Marnie Shure January 14th, 2021 Read More

This Poached Pear Seafoam Salad Is The Culinary Comeback Of The Year

By Allison Robicelli January 14th, 2021 Read More

A Brief History Of Latkes

By Aimee Levitt January 14th, 2021 Read More

The Food That Didn't Get Eaten On The Bachelorette, Week 9: Just A Guy Guzzlin' Tic Tacs

By Allison Shoemaker January 14th, 2021 Read More

Introducing The Violet Beauregarde, Aka The Three-Course Sandwich

By Dennis Lee January 14th, 2021 Read More

The Food That Didn't Get Eaten On The Bachelorette, Week 7: Well I'll Be Damned

By Allison Shoemaker January 14th, 2021 Read More

Thanksgiving Hot Browns Are A Cornucopia Of Holiday Flavors

By Allison Robicelli January 14th, 2021 Read More

Wet Your Whistle With This Apple Whiskey Pandowdy

By Allison Robicelli January 14th, 2021 Read More