News - The Takeout

Taco Bell Blames No-Show Employees For Dining Room Closure

By Allison Robicelli February 11th, 2020 Read More
We Are Just Sad Soldiers In The War Against February

By Aimee Levitt February 10th, 2020 Read More
Miyoko's Vegan Butter Defends Its Right To Call Itself Butter

By Allison Robicelli February 10th, 2020 Read More
Subaru, Recycling Company Turn Candy Wrappers Into Park Benches

By Grace Perry February 10th, 2020 Read More
21st Century Neural Net Does Astonishing Things To 1950's Cookbooks

By Aimee Levitt February 10th, 2020 Read More
Coors Is Paying For Dog Adoptions, Turning Cuffing Season Into Leash Season

By Grace Perry February 10th, 2020 Read More
Dog Food Manufacturer Puts His Money, Er, Kibbles, Where His Mouth Is

By Aimee Levitt February 10th, 2020 Read More
Quick Math Skills Earn Customers Free Food Frenzies At Bronx Bodega

By Grace Perry February 10th, 2020 Read More
Old British People Declare Their Love Of Marmalade In Letters To The Editor

By Allison Robicelli February 10th, 2020 Read More
Grocery Store Squatter-Burglar Finally Busted With Large Wheel Of Cheese [Updated]

By Aimee Levitt February 10th, 2020 Read More
Pasta Is A Love Language—here's What Each One Means

By Danny Palumbo February 10th, 2020 Read More
Last Call: Please, Just Cool Your Jets, New Jersey

By Marnie Shure February 7th, 2020 Read More
Dunkin' Has Decided It Wants To Sell You Better Coffee

By Allison Robicelli February 7th, 2020 Read More
You Could Be Eating Bean-Based "Eggs" Sooner Than You Think

By Grace Perry February 7th, 2020 Read More
KFC Is Here To Interrupt Your Spotify Premium Experience

By Grace Perry February 7th, 2020 Read More
Toddler Milk Is The Latest Great American Scam, Study Shows

By Grace Perry February 7th, 2020 Read More
When You Think Of Wuhan, Think Of Hot Dry Noodles

By Aimee Levitt February 7th, 2020 Read More
Maybe Ketchup Is Not The Best Way To Get Yourself Some Extra Space On The Subway?

By Allison Robicelli February 7th, 2020 Read More
We All Need This Heart-Shaped Cake

By Aimee Levitt February 7th, 2020 Read More
It's High Time We Electrocute Some Hot Dogs And See What Happens

By John Carruthers February 7th, 2020 Read More
I'm A Chef. Here Are 8 Things I Wish I'd Been Told Before I Opened A Restaurant.

By Phillip Foss February 6th, 2020 Read More
Last Call: Plane Food Doesn't Have To Be Plain Food

By Marnie Shure February 6th, 2020 Read More
New Zero-Calorie Sweetener Made From Imperfect Apples And Pears

By Allison Robicelli February 6th, 2020 Read More
7-Eleven Wants To Become Your Gourmet Chocolatier

By Marnie Shure February 6th, 2020 Read More
And Now, The Story Of The Little Minneapolis Pizza Box That Could

By Allison Robicelli February 6th, 2020 Read More
For Some Insane Reason, Berkeley Declines To Name A Street After Avocado Toast

By Aimee Levitt February 6th, 2020 Read More
Parents, Feed Your Kids Mac And Cheese So You Can Go Have Sex

By Allison Robicelli February 6th, 2020 Read More