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The Takeout

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  • Cook
    Cook By Aimee Levitt April 27th, 2020

    How Do You Open A Can Without A Can Opener?

    By Aimee Levitt April 27th, 2020 Read More
  • News
    News By Aimee Levitt April 27th, 2020

    Celebrity Chefs And Authors Combine Their Recipes Into One Big Charity Cookbook

    By Aimee Levitt April 27th, 2020 Read More
  • Reviews
    Reviews By Marnie Shure April 27th, 2020

    Samin Nosrat And Hrishikesh Hirway Keep Us Company With The Home Cooking podcast

    By Marnie Shure April 27th, 2020 Read More
  • News
    News By Allison Robicelli April 27th, 2020

    Predictably, Land O'Lakes Package Change Causes A Twitter War [Updated]

    By Allison Robicelli April 27th, 2020 Read More
  • News
    News By Allison Robicelli April 27th, 2020

    Man's Epic 5-Hour Journey Earns Him A Week's Supply Of Free Chicken Nuggets [Update]

    By Allison Robicelli April 27th, 2020 Read More
  • News
    News By Marnie Shure April 27th, 2020

    Movie Theater Popcorn Now Being Delivered Curbside At Your Local Cinema

    By Marnie Shure April 27th, 2020 Read More
  • Cooking
    Cooking By Stacey Ballis April 27th, 2020

    Here's A Simple—but Not Basic!—recipe For A Nice, Plain White Bread

    By Stacey Ballis April 27th, 2020 Read More
  • News
    News By Marnie Shure April 24th, 2020

    Last Call: If You Could Change One Thing About Your Kitchen, What Would It Be?

    By Marnie Shure April 24th, 2020 Read More
  • News
    News By Emma Terhaar April 24th, 2020

    Looking To Support Your Local Restaurants? Special Orders Might Help.

    By Emma Terhaar April 24th, 2020 Read More
  • News
    News By Jacob Dean April 24th, 2020

    Beyond Meat Raises The Stakes In China

    By Jacob Dean April 24th, 2020 Read More
  • Cooking
    Cooking By Allison Robicelli April 24th, 2020

    Want To Learn A New Cooking Skill? Start With These Recipes

    By Allison Robicelli April 24th, 2020 Read More
  • News
    News By Allison Robicelli April 24th, 2020

    The Robots Have Infiltrated Grocery Delivery Apps

    By Allison Robicelli April 24th, 2020 Read More
  • News
    News By Aimee Levitt April 24th, 2020

    Not Even Social Distancing And Closed Borders Can Keep Germans From Their Daily Baguettes

    By Aimee Levitt April 24th, 2020 Read More
  • News
    News By Aimee Levitt April 24th, 2020

    How Quickly Will My Grocery Haul Spoil?

    By Aimee Levitt April 24th, 2020 Read More
  • News
    News By Marnie Shure April 24th, 2020

    More Restaurant Chains Are Returning Their PPP Loans [Updated]

    By Marnie Shure April 24th, 2020 Read More
  • Cook
    Cook By Aimee Levitt April 24th, 2020

    How Is Almond Milk Made?

    By Aimee Levitt April 24th, 2020 Read More
  • Cooking
    Cooking By Allison Robicelli April 24th, 2020

    Potato And Egg Sandwiches Are Brooklyn's Thrifty Gift To The World

    By Allison Robicelli April 24th, 2020 Read More
  • News
    News By Aimee Levitt April 23rd, 2020

    Last Call: Some Soothing Videos For Not-Very-Soothing Times

    By Aimee Levitt April 23rd, 2020 Read More
  • News
    News By Grace Perry April 23rd, 2020

    7-Eleven really Wants To Bring You Pizza And Booze

    By Grace Perry April 23rd, 2020 Read More
  • News
    News By Allison Robicelli April 23rd, 2020

    TIL: At-Home Communion Kits Bring Christ Into Your Living Room

    By Allison Robicelli April 23rd, 2020 Read More
  • Fast Casual
    Fast Casual By Grace Perry April 23rd, 2020

    Chipotle To Pay Largest-Ever Food Safety Violation Fee, $25 Million

    By Grace Perry April 23rd, 2020 Read More
  • Casual Dining
    Casual Dining By Grace Perry April 23rd, 2020

    Olive Garden Is Sending Kids To Virtual Prom

    By Grace Perry April 23rd, 2020 Read More
  • News
    News By John Carruthers April 23rd, 2020

    I Made White Castle Pâté And I'd Do It Again

    By John Carruthers April 23rd, 2020 Read More
  • News
    News By Marnie Shure April 23rd, 2020

    These Hands-Free Door Handles Should Be Used Everywhere

    By Marnie Shure April 23rd, 2020 Read More
  • Cook
    Cook By Allison Robicelli April 23rd, 2020

    What's The Best Way To Store Carrots?

    By Allison Robicelli April 23rd, 2020 Read More
  • News
    News By Mariam Sobh April 23rd, 2020

    An Ode To Medjool Dates, The Most Delicious Part Of Ramadan

    By Mariam Sobh April 23rd, 2020 Read More
  • Cooking
    Cooking By Kevin Pang April 23rd, 2020

    Make Miso-Butter Spaghetti Carbonara, The Gateway To Japanese-Italian Cooking

    By Kevin Pang April 23rd, 2020 Read More
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