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The Takeout

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All Articles

  • News
    News By Aimee Levitt January 16th, 2020

    Utah Restaurant Sells Out Of Ill-Timed Kangaroo Burgers

    By Aimee Levitt January 16th, 2020 Read More
  • News
    News By Danny Palumbo January 16th, 2020

    Sharing The Following Foods Is Not Allowed

    By Danny Palumbo January 16th, 2020 Read More
  • Cooking
    Cooking By Micheline Maynard January 16th, 2020

    Don't Fear Beets, Make Them Your Friends

    By Micheline Maynard January 16th, 2020 Read More
  • News
    News By Allison Robicelli January 15th, 2020

    Kentucky Becomes The Latest State To Yearn For Nut Juice

    By Allison Robicelli January 15th, 2020 Read More
  • News
    News By Allison Robicelli January 15th, 2020

    Last Call: WWE Ice Cream Is Back! WOOOOOOO!

    By Allison Robicelli January 15th, 2020 Read More
  • News
    News By Aimee Levitt January 15th, 2020

    McDonald's To Owners: Forget The Lawsuits And Focus On Chicken

    By Aimee Levitt January 15th, 2020 Read More
  • News
    News By Allison Robicelli January 15th, 2020

    Ireland's METHLAB Will Protect Us From Cows Breaking Bad, Er, Wind

    By Allison Robicelli January 15th, 2020 Read More
  • News
    News By Marnie Shure January 15th, 2020

    "Chinese Restaurant Syndrome" Is In The Dictionary, And Its Definition Needs A Refresh

    By Marnie Shure January 15th, 2020 Read More
  • News
    News By Marnie Shure January 15th, 2020

    The #CancelBreakfast Controversy Has Taken An Even Less Interesting Turn [UPDATED]

    By Marnie Shure January 15th, 2020 Read More
  • News
    News By Aimee Levitt January 15th, 2020

    Beer Lover Brett Kavanaugh Wants To Be Remembered As The "Pizza Justice"

    By Aimee Levitt January 15th, 2020 Read More
  • News
    News By Danny Palumbo January 15th, 2020

    Get Schooled By Barberton Fried Chicken, Both A Crash Course And A Master Class In Lard

    By Danny Palumbo January 15th, 2020 Read More
  • Cooking
    Cooking By Stacey Ballis January 15th, 2020

    A Bag Of Cope's Corn Holds The Cure For The Midwinter Blues

    By Stacey Ballis January 15th, 2020 Read More
  • Grocery
    Grocery By Aimee Levitt January 15th, 2020

    Oreo Has Released Two New Flavors, Which Is One Too Many

    By Aimee Levitt January 15th, 2020 Read More
  • News
    News By Marnie Shure January 15th, 2020

    Last Call: Let's Talk About The Retro Kitchens Of Our Dreams

    By Marnie Shure January 15th, 2020 Read More
  • News
    News By Dan Jakes January 14th, 2020

    Can Poppy Seeds Do More Than Decorate Bagels?

    By Dan Jakes January 14th, 2020 Read More
  • News
    News By Allison Robicelli January 14th, 2020

    Zume Fires Pizza Robots, Pivots To Pizza Boxes

    By Allison Robicelli January 14th, 2020 Read More
  • News
    News By Aimee Levitt January 14th, 2020

    Brits Not Impressed By Heston Blumenthal's 2,000-Year-Old Volcano Bread

    By Aimee Levitt January 14th, 2020 Read More
  • News
    News By Allison Robicelli January 14th, 2020

    Burger King Releases—wait For It—a New Burger

    By Allison Robicelli January 14th, 2020 Read More
  • News
    News By Marnie Shure January 14th, 2020

    San Francisco Hotel Threatening Slow Eaters With $30 Fine

    By Marnie Shure January 14th, 2020 Read More
  • News
    News By Aimee Levitt January 14th, 2020

    Shocking Expose Reveals That Philadelphia Cream Cheese Originated In... New York

    By Aimee Levitt January 14th, 2020 Read More
  • News
    News By Allison Robicelli January 14th, 2020

    Man Becomes Meme When All He Wants To Do Is Eat Kebab

    By Allison Robicelli January 14th, 2020 Read More
  • Fast Casual
    Fast Casual By Aimee Levitt January 14th, 2020

    Panera Aims To Make Its Menu 50% Plant-Based By Next Year

    By Aimee Levitt January 14th, 2020 Read More
  • News
    News By Marnie Shure January 14th, 2020

    Burger King Kindly Offers Prince Harry A Job

    By Marnie Shure January 14th, 2020 Read More
  • Reviews
    Reviews By Aimee Levitt January 14th, 2020

    Ask The Salty Waitress: I'm Going To Be 5 Minutes Late. Should I Still Call The Restaurant?

    By Aimee Levitt January 14th, 2020 Read More
  • Cooking
    Cooking By Allison Robicelli January 14th, 2020

    Glazed Turnips Are A Sweet Update On A Bitter Root Vegetable

    By Allison Robicelli January 14th, 2020 Read More
  • TV
    TV By Allison Shoemaker January 14th, 2020

    The Food That Didn't Get Eaten On The The Bachelor, Week 2: We've Got Ourselves A Champagne Crisis

    By Allison Shoemaker January 14th, 2020 Read More
  • News
    News By Aimee Levitt January 13th, 2020

    Popeyes Jumps In To Salvage Family Feud Loser's Dignity

    By Aimee Levitt January 13th, 2020 Read More
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