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Drinks

  • Alcohol and Cocktail
  • Coffee And Tea
  • Smoothie and Shake
  • Non-Alcoholic and Mocktail
  • The A.V. Club And Ian Karmel Celebrate Love And Faux Red Velvet Flavoring

    By Marah Eakin October 23rd, 2018 Read More
  • The A.V. Club Tastes The Best Poutine Chicago Has To Offer

    By Becca James October 23rd, 2018 Read More
  • Testing The Limits Of Lactose, The A.V. Club drank Peeps-Flavored Milk

    By Marah Eakin October 23rd, 2018 Read More
  • The New Game Of Thrones Beer Is A Good Omen—non-Alcoholic Whisky Not So Much

    By Erik Adams October 23rd, 2018 Read More
  • The A.V. Club Goes Inside The Nougat-Filled Center Of The 2015 Sweets & Snacks Expo

    By Kyle Ryan October 23rd, 2018 Read More
  • The A.V. Club Tries The New Quesalupa From Taco Bell

    By Dennis Lee October 23rd, 2018 Read More
  • The A.V. Club Tastes 10 Different Flavors Of Lube

    By Dennis Lee October 23rd, 2018 Read More
  • Air Force Has Reportedly Spent $326,785 To Replace Broken Coffee Cups

    By Gwen Ihnat October 23rd, 2018 Read More
  • We Take A Swig Of Kettle Brand's Moscow Mule Potato Chips

    By Kevin Pang October 23rd, 2018 Read More
  • Tasting—and reconsidering—America's Most Popular Beers

    By Michael Russell October 23rd, 2018 Read More
  • 25 Trader Joe's Holiday Treats, Ranked From Disgusting To Divine

    By Kevin Pang October 23rd, 2018 Read More
  • How Much Better Are Better Than Bouillon's Vegetarian Options?

    By Kevin Pang October 23rd, 2018 Read More
  • Campbell's Skillet Sauces Are Passable Crutches For Less-Than-Passable Cooks

    By Kevin Pang October 23rd, 2018 Read More
  • Diet Coke Squeezes Fruit Into Four New Middling Flavors

    By Kevin Pang October 23rd, 2018 Read More
  • Ben & Jerry's Piles On The Truffles To Both Fantastic And Mediocre Results

    By Kate Bernot October 23rd, 2018 Read More
  • How Much Does Halo Top Taste Like Full-Fat Ice Cream?

    By Kevin Pang October 23rd, 2018 Read More
  • Are Wolfgang Puck's Canned Soups Spago-Worthy?

    By Kevin Pang October 23rd, 2018 Read More
  • New Cheez-It Duoz Bring Caramel Popcorn And Pretzels To The Dance

    By Kate Bernot October 23rd, 2018 Read More
  • A Blind Taste Test To Determine The Best Ranch Dressing

    By Kevin Pang October 23rd, 2018 Read More
  • A Blind Taste Test To Determine The Best Ketchup

    By Kevin Pang October 23rd, 2018 Read More
  • Which Is The Tastiest Kosher-For-Passover Potato Chip?

    By Nick Leggin October 23rd, 2018 Read More
  • Which Breakfast Cereal Makes The Most Delicious Cereal Milk?

    By Kevin Pang October 23rd, 2018 Read More
  • In Lay's 2018 Chips Saluting American Regional Flavors, The Best Come From The Central Time Zone

    By Kevin Pang October 23rd, 2018 Read More
  • Trader Joe's Xiao Long Bao Is—dare This Chinese Food Writer Say It—pretty Decent

    By Kevin Pang October 23rd, 2018 Read More
  • It's The Store-Bought Rotisserie Chicken Smackdown!

    By Kevin Pang October 23rd, 2018 Read More
  • A Scientifically Rigorous Test To Determine The Ideal Ketchup-To-Mayo Fry Sauce Ratio

    By Gwen Ihnat October 23rd, 2018 Read More
  • Ope, Hey, Is Milwaukee-Style Pizza A Thing?

    By Kate Bernot October 23rd, 2018 Read More
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