Cook - The Takeout

Lessons Learned From Baking 5,000 Holiday Cookies

By Kate Kulzick December 17th, 2018 Read More
Aroma Oil 101: Why Ramen Benefits When You Add More Fat

By Mike Satinover December 6th, 2018 Read More
How To Make The Cappelletti Spritz Cocktail

By Kevin Pang December 6th, 2018 Read More
What's The Difference Between A Crisp, Cobbler, Crumble, Buckle, Galette, And Pandowdy?

By Jeanelle Olson December 5th, 2018 Read More
Everything You Need To Know About Tare, The Secret Sauce To Superior Ramen

By Mike Satinover December 5th, 2018 Read More
Penzeys' Double-Strength Vanilla Will Make Your Holiday Baking Double-Delicious

By Gwen Ihnat December 5th, 2018 Read More
How Kansas City's Burnt Ends Became The Ultimate Barbecued Meat

By Bryan Petcoff December 2nd, 2018 Read More
Nailed It! returning To Rival Your Christmas Baking Failures With A Holiday Special

By Gwen Ihnat November 30th, 2018 Read More
Who Is The "Joe" behind The Sloppy Joe?

By Priya Krishna November 26th, 2018 Read More
How To Make The Classic Boulevardier Cocktail

By Kevin Pang November 23rd, 2018 Read More
Smoked Gouda Cheese Sauce. I Mean, come On.

By A.E. Dwyer November 21st, 2018 Read More
How To Make The Classic Dark & Stormy Cocktail

By Kevin Pang November 13th, 2018 Read More
What Do You Eat And Drink When You're Sick?

By Allison Shoemaker November 7th, 2018 Read More
What Are Some Novel Ways To Cook With Pumpkin?

By Gwen Ihnat November 6th, 2018 Read More
The Secret Of Baking Great Pies Is Love, Not Fear

By Gwen Ihnat November 5th, 2018 Read More
A Life-Altering Lesson From A Month Of Baking Pies

By Gwen Ihnat November 5th, 2018 Read More
How To Make The Whiskey Sour (With A Twist)

By Kevin Pang November 4th, 2018 Read More
My Goal In Life Is To Create The Perfect Bowl Of Ramen

By Mike Satinover November 1st, 2018 Read More
Why Do People Bob For Apples?

By Gwen Ihnat October 30th, 2018 Read More
Don't Judge Us For These Bizarre And Delicious Sandwich Combos

By Kevin Pang October 25th, 2018 Read More
Toss The Bottle And Make Your Own Salad Dressing

By Kevin Pang October 25th, 2018 Read More
What Exactly Is Edible Gold? ¯\_(ツ)_/¯

By Kate Bernot October 17th, 2018 Read More
What Is Red Velvet Cake, Really?

By Kate Bernot October 15th, 2018 Read More
Tips, Techniques, Add-Ins To Make Your Homemade Chocolate Chip Cookies Even Better

By Kate Bernot October 10th, 2018 Read More
Does A Little Mold Spoil The Whole Block Of Cheese?

By Gwen Ihnat October 9th, 2018 Read More
What's The Difference Between Jams, Jellies, Marmalades, Preserves, And Compotes?

By Kate Bernot October 3rd, 2018 Read More
What's The Most Delicious Way To Use Velveeta Cheese?

By Gwen Ihnat October 2nd, 2018 Read More