The 12 Biggest Food Product Recalls Of 2025
Millions of pounds of everyday foods were withdrawn after shocking contamination scares. Read on to find out which products sparked the biggest recalls of 2025.
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The Creamy Milk Cocktail That's Been Around Since The 1600s
Move over eggnog: there's a new milky cocktail in town (well, maybe not so new). Find out which milky cocktail has been around since the 17th century.
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The Unique Role Fish And Chips Played During Both World Wars
We think of fish and chips as a British staple, but you may not realize the important role it played during World War I and World War II, when food was scarce.
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Eating Black-Eyed Peas On New Year's Day Means More Than You Probably Thought
Most culinary traditions have a backstory, and the customary bowl of black-eyed peas eaten on New Year's Day is no different. This is the lore behind the dish.
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Elvis Wouldn't Eat Chicken Unless It Was Served Without These Pesky Parts
Elvis's love of southern foods is well-documented, but he was also somewhat picky about how some of it was served, including omitting certain parts of chicken.
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The Oldest Steakhouses In The US
America’s oldest steakhouses still serve towering cuts, classic sides, and timeless charm. Discover the historic dining rooms that shaped U.S. steak culture.
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The Unique And Stylish Way Tombstone Pizzas Were First Delivered
These days, if you want a Tombstone pizza, you'll just grab it from the supermarket's freezer section, but they used to be delivered in this creative way.
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Bananas Were Originally Eaten Like Vegetables (Yes, Seriously)
Bananas didn't always taste so sweet and seedless. Before they went mainstream as a snack, tough, seed-filled bananas were cooked and eaten like vegetables.
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The Complex Secret Network That Fuels Chinese Restaurants Across America
An underground network of agencies gathers and funnels immigrants that enter the U.S. without legal papers to work at Chinese restaurants around the country.
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The Top Holiday Cookie In The US Isn't Shortbread Or Sugar, According To Target
Can you guess America's favorite holiday cookie? Outpacing shortbread and sugar cookies, this spicy treat got Target's prize for top holiday cookie in the U.S.
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Why President Teddy Roosevelt Drank A Gallon Of Coffee Per Day
Teddy Roosevelt, 26th U.S. President and namesake of the teddy bear, was known for his vigor. Did a gallon of coffee consumed each day contribute to it?
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The WWII-Era 'Emergency Steak' Made With An Unexpected Breakfast Ingredient
Back during World War Two, people had to rely on what food was rationed to them. This 'Emergency Steak' used a breakfast staple to stretch beef farther.
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Forget The Milk: Santa Gets A Pint Of This Iconic Beer When He Lands In Ireland
When Santa visits homes on Christmas Eve in the United States, he can expect milk and cookies. But when in Ireland, St. Nick can enjoy a classic local beer.
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14 Old-School Jell-O Salads That No One Eats Anymore
There was a time when no dinner party was complete without a Jell-O salad. Nowadays, for better or for worse, these retro recipes are hard to come by.
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The Unexpected State That Produces The Most Rice In The US (2X More Than Any Other State)
Think you know which U.S. state produces the most rice? Here's which one is leading the pack (and spoiler it may not be the state you're expecting).
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The Controversial History Of McDonald's Founder Ray Kroc
Don't be fooled by the Golden Arches and Happy Meals. Ray Kroc's success in transforming McDonald's into a fast food juggernaut is shadier than it may appear.
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Why This Seafood Delicacy Is Banned From Harvest In California Until 2036
California has access to an abundance of seafood, but that access will be restricted for this seafood delicacy until 2036. Here's what to expect.
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11 Popular Buffets That Disappeared
The all-you-can-eat buffet was once a mainstay of American dining, but since 2020, it's become much harder to find. These 11 options have vanished completely.
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The Sad Truth About How The Lazy Susan Got Its Name
The lazy Susan is a staple for storage and food service, but the name is kind of odd. What's the story behind this classic bit of cookware, anyway?
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The 18th-Century Stewed Pear Dessert That Was As Pretty As It Was Poisonous
This stewed pear recipe from Hannah Glasse was published in 1747 but is actually dangerous if followed to a T. Here's why, as well as safer cooking methods.
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The Old-School Snack That Had Kids In The '70s Eating Like Astronauts
Kids in the '70s loved this snack that was originally developed for astronauts. The quick energy-boosting treat also helped shape modern safety standards.
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The Trump Brand Bottled Water That Gets Listed For Hundreds On eBay
President Donald Trump has put his brand on many products over the years, but this discontinued bottled water brand is now selling for hundreds online.
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The Simple Action That Gives You Extra Motivation To Make Dinner
Want to take some of the stress out of your dinner routine? Do this key task ahead of time, and you'll save a lot of effort when the evening rolls around.
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Why So Many People Eat Cabbage On New Year's Day
New Year's Day doesn't bring cabbage to mind for everyone, but it's a culinary tradition to eat this green veggie for some. Here's why people do it.
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This 6-Ingredient Tropical Pie Was One Of Johnny Cash's Favorites
This Southern Rock and Roll Hall of Famer had a thing for tropical pie. With just six sweet ingredients, you can taste the dessert that got Johnny Cash singing.
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Why Becoming A Bartender At TGI Fridays In The 1970s Was So Difficult
There's no shortage of skilled bartenders out there, but even the finest mixologists around would have struggled at TGI Fridays back in the 1970s.
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TGI Fridays Claims To Have Invented Potato Skins, But Something Doesn't Add Up
TGI Fridays is known for offering great potato skins, but the chain restaurant goes even further by claiming to have invented them. Is that true?
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