Enjoy Whiskey The Same Way Frank Sinatra Did With His Specialized 3-2-1 Method
Frank Sinatra wasn't just a crooner. He was also a foodie who loved a good whiskey cocktail. Drink your whiskey Frank's way with the 3-2-1 method.
Read MoreFrank Sinatra wasn't just a crooner. He was also a foodie who loved a good whiskey cocktail. Drink your whiskey Frank's way with the 3-2-1 method.
Read MoreYou can visit a Chili's in just about any state and spot on the globe. But you go to Texas if you want the original Chili's — though you won't find it there.
Read MoreFrank Sinatra was a fan of food, but one of his favorites may surprise you. These days, you're more likely to see it in a packed lunch than a green room.
Read MoreDiscover the old-school supermarket chain where the first barcode was scanned -- and how that single moment revolutionized retail and other industries.
Read MoreKnown for his hearty tastes, Frank Sinatra preferred satisfying meals over this type of fine cuisine that became popular in the late 20th century.
Read MoreWe won't blame you if you've never tried this filled, uniquely shaped Italian pasta. They're not widely known outside of the island that they come from.
Read MoreThere's no longer a private landline in Frank Sinatra's booth, but you can snap selfies at this luxurious Chicago restaurant while you dine amongst the stars.
Read MoreWhile this rock star may be known for his unmatched musicianship, his final meal before his untimely death was decidedly a little more modest.
Read MoreEveryone loves a good dinner with friends — superstar singers included. Discover which Los Angeles dining spot Frank Sinatra frequented throughout his career.
Read MoreJulia Child was an acclaimed chef, but even she had a favorite restaurant. Discover which Boston seafood spot Child loved so much it honored her with a plaque.
Read MoreSweet Baby Ray's might be America's favorite barbecue sauce, but its parent company is best known for an iconic line of salad dressings you've probably tasted.
Read MoreJohnny Cash loved an embellished version of this classic southern dish, and the country singer enjoyed eating it in a pretty interesting way.
Read MoreNorth Korea isn't known for being a tourist destination, but you can visit. If you go, this grocery store may be open to you but visitors say it feels off.
Read MoreGeorge Washington was known to enjoy a few good drinks, especially eggnog. Find out how the first president of the United States made the seasonal libation.
Read MoreEver been to America's first pizza chain? Luckily, it's still around — just not in many places. Discover the two U.S. states the chain is still operating in.
Read MoreThe original founders of Applebee's picked the name and theme for their restaurant by chance, in a unique way that could have completely changed it's future.
Read MoreMillions of pounds of everyday foods were withdrawn after shocking contamination scares. Read on to find out which products sparked the biggest recalls of 2025.
Read MoreMove over eggnog: there's a new milky cocktail in town (well, maybe not so new). Find out which milky cocktail has been around since the 17th century.
Read MoreWe think of fish and chips as a British staple, but you may not realize the important role it played during World War I and World War II, when food was scarce.
Read MoreMost culinary traditions have a backstory, and the customary bowl of black-eyed peas eaten on New Year's Day is no different. This is the lore behind the dish.
Read MoreElvis's love of southern foods is well-documented, but he was also somewhat picky about how some of it was served, including omitting certain parts of chicken.
Read MoreAmerica’s oldest steakhouses still serve towering cuts, classic sides, and timeless charm. Discover the historic dining rooms that shaped U.S. steak culture.
Read MoreThese days, if you want a Tombstone pizza, you'll just grab it from the supermarket's freezer section, but they used to be delivered in this creative way.
Read MoreBananas didn't always taste so sweet and seedless. Before they went mainstream as a snack, tough, seed-filled bananas were cooked and eaten like vegetables.
Read MoreAn underground network of agencies gathers and funnels immigrants that enter the U.S. without legal papers to work at Chinese restaurants around the country.
Read MoreCan you guess America's favorite holiday cookie? Outpacing shortbread and sugar cookies, this spicy treat got Target's prize for top holiday cookie in the U.S.
Read MoreTeddy Roosevelt, 26th U.S. President and namesake of the teddy bear, was known for his vigor. Did a gallon of coffee consumed each day contribute to it?
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