Sweetened Condensed Milk And Red Wine Combine For A Summer Treat

TikTok users @timthetankofficial and @nicoleleeanne6 recently posted in favor of combining red wine with sweetened condensed milk for a cocktail that's reminiscent of a sangria.

With roots in Brazilian culture, this cocktail calls for a dry red wine, such as merlot, pinot noir, or cabernet sauvignon, to counter the sweetness of the condensed milk.

In addition to adding sweetness, the condensed milk elevates the natural fruit flavor of the red wine, and the creaminess somehow makes the drink feel lighter.

To make it, fill a third of a standard wine glass with a dry red wine, spoon in the condensed milk, blend it with a milk frother, and continue adding milk to taste.