Make Quick And Creamy Pasta Using This Canned Soup

Pasta is one of the most simple and comforting go-to dinners, and you can make it even easier by using a can of cream of mushroom soup.

When properly prepared, condensed mushroom soup can taste quite similar to a jar of premade pasta sauce. It has all the flavor and creaminess you could hope for in a pasta sauce.

While the can itself suggests adding a full can of water to thin out the condensed mixture for a soup, you can add less than that to create a creamy pasta sauce.

Just cook the noodles and heat the condensed soup, either in the microwave or on a stovetop. Your meal will be ready to go in minutes.