Guy Fieri's Donkey Sauce Recipe, The Takeout Style
Prep Time:
30 minutes
Cook Time:
30 minutes
Servings:
8 Servings
Ingredients
  • 6 cloves garlic
  • ½ cup mayonnaise
  • 1 tablespoon Worcestershire sauce
  • 1 ½ tablespoon lemon juice
  • ½ teaspoon yellow mustard
  • Salt and pepper, to taste
Directions
  1. Take six cloves of unpeeled garlic and wrap them snugly in a foil package.
  2. Place into an oven at 375 degrees Fahrenheit and roast for 30 minutes, or until garlic becomes soft.
  3. Carefully squeeze the softened garlic out, discarding the peels, and add to a food processor along with mayo, Worcestershire sauce, lemon juice, yellow mustard, a pinch of salt, and lots of cracked pepper.
  4. Blend until well incorporated.
  5. Taste and adjust seasoning, if needed, then chill in fridge to let the flavors develop. Serve with fried foods, burgers, fries, hot dogs, shrimp, or grilled cheese sandwiches.